The Feeding Stuffs (Scotland) Amendment Regulations 2004
Made: 4th May 2004
Laid before the Scottish Parliament: 5th May 2004
Coming into force: 26th May 2004
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Citation, commencement and extent
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Amendments to the Feeding Stuffs (Scotland) Regulations 2000
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SCHEDULE 1 — PROVISIONS SUBSTITUTED FOR PART IX OF THE TABLE TO SCHEDULE 3 TO THE FEEDING STUFFS (SCOTLAND) REGULATIONS 2000
SCHEDULE 2 — PROVISIONS TO BE SUBSTITUTED IN PART I OF SCHEDULE 7 TO THE FEEDING STUFFS (SCOTLAND) REGULATIONS 2000
SCHEDULE 3 — ENTRIES TO BE SUBSTITUTED IN SCHEDULE 8 TO THE FEEDING STUFFS (SCOTLAND) REGULATIONS 2000
| Column 1 | Column 2 | Column 3 | Column 4 | Column 5 | Column 6 | Column 7 |
|---|---|---|---|---|---|---|
| 4.1 Analogues of methionine | 4.1.1 Hydroxy analogue of methionine 4.1.2 Calcium salt of hydroxy analogue of methionine | CH₃S(CH₂)₂-CH(OH)-COOH [CH₃-S-(CH₂)-CH(OH)-COO]₂Ca | — — | Total of acids: minimum 85% Monomer acid: minimum 65% Monomer acid: minimum 83% Calcium: minimum 12% | )All animal species | Declarations to be made on the label or packaging of the product: if appropriate, the name (column 2); monomer acid and total acids contents in the case of product 4.1.1. and monomer acid content in the case of product 4.1.2. moisture content; animal species; approval number; Declarations to be made on the label or packaging of compound feeding stuffs: if appropriate, the name (column 2); monomer acid and total acids contents in the case of product 4.1.1. and monomer acid content in the case of product 4.1.2. amount of the product contained in the feeding stuff. |
| 4.1.3 Isopropyl ester of the hydroxylated analogue of methionine | CH₃-S-(CH₂)₂-CH(OH)-COO-CH-(CH₃)₂ | — | Monomer esters: 90% minimum Humidity: maximum 1% | Dairy cows | Declarations to be made on the label or packaging of the product: Isopropyl ester of 2-hydroxy-4-methylthiobutanoic acid Declarations to be made on the label or packaging of compound feeding stuffs: analogue of methionine: Isopropyl ester of 2-hydroxy-4-methylthiobutanoic acid percentage of incorporation of analogue of methionine in the feed. |
Signed
TOM McCABE — Authorised to sign by the Scottish Ministers — 4th May 2004
Explanatory note
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Footnotes
[^f00001]: 1970 c. 40; section 66(1) was amended by S.I. 1982/980, 1995/1412, 1996/1342 and 1999/1663. Section 74A was inserted by the European Communities Act 1972, (c.68), Schedule 4, paragraph 6. Section 66(1) contains definitions of “the Ministers”, “prescribed” and “regulations”. The functions of the Secretary of State in so far as within devolved competence were transferred to the Scottish Ministers by virtue of section 53 of the Scotland Act 1998 (c. 46).
[^f00002]: 1972 c. 68; section 2(2) was amended by the Scotland Act 1998 (c. 46), Schedule 8, paragraph 15(3). The function conferred upon Ministers of the Crown by section 2(2), in so far as within devolved competence, was transferred to the Scottish Ministers by virtue of section 53 of the Scotland Act 1998.
[^f00003]: S.S.I. 2000/453 as amended by S.S.I. 2001/334, 2002/285, 2003/101, 312 and 474.
[^f00004]: Certain of the above Regulations relate to additive categories which include additives controlled by the Additives Directive (as defined in article 2 of S.S.I. 2000/453), and which are listed in the relevant Part(s) of Parts I to VIII of the Table to Schedule 3 (e.g. the preservative formic acid is covered by Regulation (EC) No. 1594/1999, but certain other preservatives are covered by Part VII of the Table).
[^f00005]: O.J. No. L 289, 28.10.98, p.4.
[^f00006]: O.J. No. L 188, 21.7.99, p.35.
[^f00007]: O.J. No. L 155, 28.6.00, p.15.
[^f00008]: O.J. No. L 280, 4.11.00, p.28.
[^f00009]: O.J. No. L 272, 13.10.01, p.24.
[^f00010]: O.J. No. L 299, 15.11.01, p.1.
[^f00011]: O.J. No. L 41, 13.2.02, p.6.
[^f00012]: O.J. No. L 183, 12.7.02, p.10.
[^f00013]: O.J. No. L 284, 22.10.02, p.7.
[^f00014]: O.J. No. L 333, 10.12.02, p.5.
[^f00015]: O.J. No. L 37, 13.2.03, p.12.
[^f00016]: O.J. No. L 46, 20.2.03, p.15.
[^f00017]: O.J. No. L 96, 12.4.03, p.11.
[^f00018]: O.J. No. L 96, 12.4.03, p.14.
[^f00019]: O.J. No. L 125, 21.5.03, p.3.
[^f00020]: O.J. No. L 126, 22.5.03, p.24.
[^f00021]: O.J. No. L 187, 26.7.03, p.11.
[^f00022]: O.J. No. L 317, 2.12.03, p.22.
[^f00023]: O.J. No. L 264, 15.10.03, p.16.
[^f00024]: O.J. No. L 269, 21.10.03, p.3.
[^f00025]: O.J. No. L 317, 2.12.03, p.22.
[^f00026]: O.J. No. L 324, 11.12.03, p.11.
[^f00027]: O.J. No. L 047, 18.2.04, p.20.
[^f00028]: O.J. No. L 047, 18.2.04, p.22.
[^f00029]: O.J. No. L 079, 17.3.04, p.23.
[^f00030]: O.J. No. L 270, 14.12.70, p.1.
| ¹ Upper-bound concentrations; upper bound concentrations are calculated assuming that all values of the different congeners less than the limit of quantification are equal to the limit of quantification. | ¹ Upper-bound concentrations; upper bound concentrations are calculated assuming that all values of the different congeners less than the limit of quantification are equal to the limit of quantification. | ¹ Upper-bound concentrations; upper bound concentrations are calculated assuming that all values of the different congeners less than the limit of quantification are equal to the limit of quantification. |
| ²Fresh fish directly delivered and used without intermediate processing for the production of feedingstuffs for fur animals is exempted from the maximum limit and a maximum level of 4.0 ng WHO-PCDD/F-TEQ/kg product is applicable to fresh fish used for the direct feeding of pet animals, zoo and circus animals. The products, processed animal proteins produced from these animals (fur animals, pet animals, zoo and circus animals) cannot enter the food chain and the feeding thereof is prohibited to farmed animals which are kept, fattened or bred for the production of food. | ²Fresh fish directly delivered and used without intermediate processing for the production of feedingstuffs for fur animals is exempted from the maximum limit and a maximum level of 4.0 ng WHO-PCDD/F-TEQ/kg product is applicable to fresh fish used for the direct feeding of pet animals, zoo and circus animals. The products, processed animal proteins produced from these animals (fur animals, pet animals, zoo and circus animals) cannot enter the food chain and the feeding thereof is prohibited to farmed animals which are kept, fattened or bred for the production of food. | ²Fresh fish directly delivered and used without intermediate processing for the production of feedingstuffs for fur animals is exempted from the maximum limit and a maximum level of 4.0 ng WHO-PCDD/F-TEQ/kg product is applicable to fresh fish used for the direct feeding of pet animals, zoo and circus animals. The products, processed animal proteins produced from these animals (fur animals, pet animals, zoo and circus animals) cannot enter the food chain and the feeding thereof is prohibited to farmed animals which are kept, fattened or bred for the production of food. |
| Dioxin (sum of polychlorinated dibenzo-para-dioxins (PCDDs) and polychlorinated dibenzo-furans (PCDFs) expressed in World Health Organisation (WHO) toxic equivalents, using the WHO-TEFs (toxic equivalency factors, 1997)) | All feed materials of plant origin including vegetable oils and by-products | 0.75 ng WHO-PCDD/F-TEQ/kg ¹ |
| Minerals as described in section 11 (Minerals) of Part II of Schedule 2 | 1.0 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Kaolinitic clay, calcium sulphate dihydrate, vermiculite, natrolite-phonolite, synthetic calcium aluminates and clinoptilolite of sedimentary origin belonging to the group “binders, anti-caking agents and coagulants” authorised under Council Directive 70/524/EEC concerning additives in feedingstuffsNaN | 0.75 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Animal fat, including milk fat and egg fat | 2.0 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Other land animal products including milk and milk products and eggs and egg products | 0.75 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Fish oil | 6 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Fish, other aquatic animals, their products and by products with the exception of fish oil and fish protein hydrolysates containing more than 20% fat ² | 1.25 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Compound feedingstuffs, with the exception of feedingstuffs for fur animals, pet foods and feedingstuffs for fish | 0.75 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Feedingstuffs for fishPet Foods | 2.25 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Fish protein hydrolysates containing more than 20% fat | 2.25 ng WHO-PCDD/F-TEQ/kg ¹ | |
| Column 1 | Column 2 | Column 3 |
| --- | --- | --- |
| 4Analogues of methionine | 4Hydroxy analogue of methionine4Calcium salt of hydroxy analogue of methionine | CH₃S(CH₂)₂-CH(OH)-COOH[CH₃-S-(CH₂)-CH(OH)-COO]₂Ca |
| 4Isopropyl ester of the hydroxylated analogue of methionine | CH₃-S-(CH₂)₂-CH(OH)-COO-CH-(CH₃)₂ |
Editorial notes
[^key-5636c8468beb3a559183095effd8ed12]: Regulations revoked (1.1.2006) by The Feeding Stuffs (Scotland) Regulations 2005 (S.S.I. 2005/605), reg. 1(1), sch. 9
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