Sweeteners in Food (Amendment) Regulations (Northern Ireland) 1997

Type Ni-Statutory-Rule
Publication 1997-05-28
State In force
Jurisdiction Northern Ireland
Department Government Printer for Northern Ireland
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Made: 28th May 1997

Coming into operation: 7th July 1997

The Department of Health and Social Services in exercise of the powers conferred on it by Articles 15(1)(a), 16(1), 25(1) and (3), 26(3) and 47(2) of the Food Safety (Northern Ireland) Order 1991[^f00001] and of all other powers enabling it in that behalf and after consultation in accordance with Article 47(3) of that Order with such organisations as appear to it to be representative of interests likely to be substantially affected by the Regulations, hereby makes the following Regulations:

Citation, commencement and interpretation

1

Amendment of the principal Regulations

2

  • “relevant compound foods” means compound foods with no added sugar or energy-reduced, compound dietary foods intended for a low-calorie diet and compound foods with a long shelf-life;

(5A) (1) Where a permitted sweetener is present in or on a relevant compound food and that relevant compound food contains, as an ingredient, a food in or on which that sweetener was or could have been used without contravening any of the provisions of paragraph (2) or (3) of regulation 3, that sweetener shall, for the purposes of those paragraphs and regulation 5, be deemed to have been used in or on that relevant compound food without contravening any of the provisions of those paragraphs. (2) The use in or on a food of any permitted sweetener shall not constitute a contravention of paragraph (2) or (3) of regulation 3 if that food is destined to be used solely in the preparation of a compound food which complies with those paragraphs and sale of the food in or on which the permitted sweetener was used shall not constitute a contravention of regulation 5.

(1A) In any proceedings for an offence under these Regulations which allege a contravention of regulation 3(1), 4 or 5 it shall be a defence to prove that— (a) the act— (i) was committed before 19th June 1998, or (ii) was that of selling a sweetener or food which, in either case, was put on the market or labelled before 19th June 1998; and (b) the matter constituting the offence would not have constituted an offence under these Regulations if the amendments made by the Sweeteners in Food (Amendment) Regulations (Northern Ireland) 1997 had not been made when the act was committed or, as the case may be, the food was put on the market or labelled.

(2) These Regulations shall not apply in respect of any sweetener or, as the case may be, food which is brought into Northern Ireland having been lawfully put on the market or labelled in another member State before 30th June 1996.

; and

SCHEDULE

Signed

Sealed with the Official Seal of the Department of Health and Social Services on

J. R. Kearney — Assistant Secretary — 28th May 1997.

Explanatory note

(This note is not part of the Regulations.)

These Regulations amend the Sweeteners in Food Regulations (Northern Ireland) 1996 (“the principal Regulations”) in implementation of Directive 96/83/EC of the European Parliament and of the Council (O.J. No. L48, 19.2.97, p. 16) amending Directive 94/35/EC (O.J. No. L237, 10.9.94, p. 3) on sweeteners for use in foodstuffs.

The Regulations—

Footnotes

[^f00001]: S.I. 1991/762 (N.I. 7) as amended by S.I. 1996/1633 (N.I. 12). See Article 2(2) for the definitions of “the Department concerned” and “regulations”

[^f00002]: S.R. 1996 No. 48

[^f00003]: O.J. No. L48, 19.2.97, p. 16

[^f00004]: The maximum usable doses for cyclamic acid and its Na and Ca salts are expressed in terms of the free acid

[^f00005]: The maximum usable doses for saccharin and its Na, K and Ca salts ae expressed in terms of the free imide

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