LegalizeThe Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (Scotland) Amendment Regulations 2003
| UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: | UNITS: Maximum residue levels (MRLs) are expressed in milligrammes of residue per kilogramme of food. KEY: * Level at or about the limit of determination. FOOTNOTES: |
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| ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. | ¹Paddy or rough rice, husked rice and semi-milled or wholly milled rice. |
| ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. | ²Other cereals do not include rice. |
| ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. | ³Levels are measured on fat, except in the case of foods with a fat content of 10% or less by weight. In these cases the residue is related to the total weight of the boned foodstuff and the MRL is one tenth of the value given in the table, but must be no less than 0.01 mg/kg. |
| ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. | ⁴These levels are for fresh raw cow’s milk and fresh whole cream cow’s milk expressed on the whole milk. |
| ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk | ⁵For preserved, concentrated or sweetened cow’s milk; for raw milk and whole cream milk of another animal origin; and for butter, cheese or curd. whether made from cow’s milk or other milk of a combination, the following levels apply:– if the fat content is less than 2% by weight, the MRL is taken as half that set for raw milk and whole cream milk;– if the fat content is 2% or more by weight, the MRL is expressed in mg/kg of fat and is set at 25 times that set for raw milk and whole cream milk |
| ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) | ⁶Birds' eggs in shell (other than eggs for hatching) and whole egg products and egg yolk products (whether fresh, dried or otherwise prepared) |
| ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. | ⁷For eggs and egg products with a fat content higher than 10%, the maximum level is expressed in mg/kg fat. In this case, the maximum level is 10 times higher than the maximum level for fresh eggs. |
| ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. | ⁸All meat except poultrymeat. |
| ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. | ⁹Poultrymeat only. |
| ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. | ¹⁰Chicken liver. |
| ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. | ¹¹Cattle kidney. |
| ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. | ¹²Cattle liver. |
| ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. | ¹³All meat except liver and kidney. |
| ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. | ¹⁴The residue definition for this MRL is: 2-methoxyimino-2-[2-(0-tolyloxymethyl)phenyl]acetic acid. |
| ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. | ¹⁵Meat, liver, fat. |
| ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. | ¹⁶Kidney. |
| ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. | ¹⁷Other meat products. |
| ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. | ¹⁸The residue definition for this MRL is: 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid. |
| ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. | ¹⁹With the exception of meat and other ovine, bovine and caprine products. |
| ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. | ²⁰These MRLs are based on Codex MRLs (extraneous residue limits) and do not result from the use of plant protection products. |
| ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. | ²¹Meat of cattle, sheep and goats. |
| ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. | ²²Other than meat or liver of cattle, sheep and goats, and poultrymeat. |
| ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. | ²³Liver of cattle, sheep and goats. The residue definition for this MRL is: 1,1-bis-(parachlorophenol)-2,2-dichloroethanol(PP'-FW152), expressed as dicofol. |
| ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. | ²⁴Pig kidney. |
| ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. | ²⁵Cattle, goat and sheep kidney. |
| ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. | ²⁶Ruminant liver. |
| ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. | ²⁷All meat except ruminant liver. |
| ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. | ²⁸Fat liver and kidney. |
| ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. | ²⁹Other than fat, liver and kidney. |
| ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. | ³⁰The residues definition for these MRLs is: sum of propyzamide and all metabolites containing the 3,5-dichlorobenzoic acid fraction expressed as propyzamide. |
| ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All 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except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. | ³¹All kidney except poultry kidney. |
| ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. | ³²Procymidone: 1 mg/kg applies to whole seeds; 0.05 mg/kg applies to seed without shell. |
| ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. | ³³Meat and meat products other than those at footnotes 10, 11 and 12. |
| ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine | ³⁴The residues definition for this MRL is: spiroxamine carboxylic acid expressed as spiroxamine |
| ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. | ³⁵Scarole includes broad-leaf endive. |
| ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. | ³⁶Liver and kidney. |
| ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. | ³⁷Broccoli includes calabrese. |
| ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. | ³⁸MRL is based on Codex MRL. |
| ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). | ³⁹For animal products the MRLs relate to cyhalothrin (sum of isomers). |
| ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. | ⁴⁰This figure is the sum of the alpha and beta isomers. |
| ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. | ⁴¹Cattle fat. |
| ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. | ⁴²Bovine fat. |
| ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. | ⁴³Bovine liver. |
| ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. | ⁴⁴Bovine kidney. |
| ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. | ⁴⁵Meat of cattle. |
| ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. | ⁴⁶Liver of cattle, goat, pig, sheep. |
| ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. | ⁴⁷Kidney of cattle, goat, pig, sheep. |
| ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. | ⁴⁸Poultry meat, fat, edible offal. |
| ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. | ⁴⁹Meat of cattle goat, pig, sheep. |
| ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. | ⁵⁰All products except sheep. |
| ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. | ⁵¹Liver of sheep cattle and goat. The residue definition is sum of all compounds containing the 2-chlorobenzoyl moiety expressed as clofentezine. |
| ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. | ⁵²This MRL also applies to spelt. |
| ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. | ⁵³Except spelt. |
| Group to which food belongs | Groups include the following products | Abamectin | Acephate | Aldicarb | Aldrin & dieldrin | Aminotriazole (Amitrole) | Amitraz | Aramite | Atrazine | Azimsulfuron | Azinphos-ethyl | Azocyclotin and Cyhexatin | Azoxystrobin | Barban | Benalaxyl | Benfuracarb | Bentazone | Bifenthrin | Binapacryl | Bitertanol | Bromophos-ethyl | Bromopropylate | Campheclor (Toxaphene) | Captafol | Carbaryl | Carbendazim | Carbofuran | Carbon disulphide | Carbon tetrachloride | Carbosulfan | Cartap | Chlorbenside | Chlorbufam | Chlordane | Chlorfenson | Chlormequat | Chlorobenside | Chlorobenzilate | Chlorothalonil | Chloroxuron | Chlorpyrifos | Chlorpyrifos-methyl | Chlozolinate | Clofentezine | Cyfluthrin | Cypermethrin | Cyromazine | 2,4-D | Daminozide | DDT | Deltamethrin | Diallate | Diazinon | 1,2-Dibromoethane | Dichlorprop | Dichlorvos | Dicofol | 1,1-Dichloro-2,2-bis-(4-ethyl-phenyl-) ethane | Dimethoate | Dinoseb | Dinoterb | Dioxathion | Diphenylamine | Disulfoton | DNOC | Endosulfan | Endrin | Ethephon | Ethion | Fenarimol | Fenbutatin Oxide | Fenchlorphos | Fenitrothion | Fenpropimorph | Fentin | Fenvalerate and Esfenvalerate | Fenvalerate and Esfenvalerate | Flucythrinate | Flupyrsulfuron-methyl | Fluroxypyr and its esters expressed as furoxypyr | Folpet | Formothion | Furathiocarb | Glyphosate | Heptachlor | Hexachloro-benzene (HCB) | Hexachloro-cyclohexane (HCH) | Hexachloro-cyclohexane (HCH) | Hexaconazole | Hydrogen cyanide | Hydrogen phosphide | Imazalil | Inorganic bromide | Iprodione | Kresoxim-methyl | Lambda-cyhalothrin | Lindane | Malathion | Maleic-hydrazide | Maneb Mancozeb Metiram Propineb Zineb | Mecarbam | Metalaxyl | Methacrifos | Methamidophos | Methidathion | Methomyl thiodicarb | Methoxychlor | Methyl bromide | Metsulfuron-methyl | Monocrotophos | Monolinuron | Myclobutanil | Omethoate | Oxydemeton-methyl | Paraquat | Parathion | Penconazole | Permethrin | Phorate | Phosmet | Phosphamidon | Phoxim | Pirimiphos-methyl | Prochloraz | Procymidone | Profenofos | Prohexadione and its salts expressed as prohexadione | Propargite | Propham | Propiconazole | Propoxur | Propyzamide | Pymetrozine | Pyrazophos | Pyrethrins | Pyridate | Quinalphos | Quintozene | Resmethrin | Spiroxamine | Tecnazene | TEPP | Thiabendazole | Thifensulfuron methyl | Triadimefon and Triadimenol | Triasulfuron | Triazophos | Trichlorfon | Tridemorph | Triforine | 2,4,5-T | Vinclozolin |
| Sum of RR and SS isomers | Sum of RS and SR isomers | Alpha isomer | Beta isomer | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 April 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 July 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 May 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 August 2003 | Applying from 1 July 2003 | Applying from 1 August 2003 | Applying from 1 July 2003 | Applying from 1 August 2003 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts | 1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts |
| iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT | iCITRUS FRUIT |
| Grapefruit | 0.01* | 1 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.3 | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 0.02* | 0.05* | 0.1 | 0.01* | 1* | 5 | 0.05* | 0.5 | 0.05* | 0.2 | 2 | 0.5 | 0.01* | 0.05* | 0.05* | 0.05* | 3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 10 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Lemons | 0.01* | 1 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.2 | 0.3 | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 5 | 0.05* | 0.02* | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.2 | 2 | 1 | 0.01* | 0.05* | 0.05* | 0.05* | 3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 10 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Limes | 0.01* | 1 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.3 | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.2 | 2 | 1 | 0.01* | 0.05* | 0.05* | 0.05* | 3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 10 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Mandarins (inc clementines & similar hybrids) | 0.01* | 1 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 1 | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 2 | 0.05* | 0.02* | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.2 | 2 | 1 | 0.01* | 0.05* | 0.05* | 0.05* | 3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 10 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| similar hybrids | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Oranges | 0.01* | 1 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.3 | 0.5 | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 0.02* | 0.05* | 0.1 | 0.01* | 1* | 5 | 0.05* | 0.5 | 0.05* | 0.2 | 2 | 0.5 | 0.01* | 0.05* | 0.05* | 0.05* | 3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 10 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Pomelos | 0.01* | 1 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.3 | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 0.02* | 0.05* | 0.1 | 0.01* | 1* | 5 | 0.05* | 0.5 | 0.05* | 0.2 | 2 | 0.5 | 0.01* | 0.05* | 0.05* | 0.05* | 3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 10 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 1 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.3 | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.2 | 2 | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 10 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) | iiTREE NUTS (shelled or unshelled) |
| Almonds | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Brazil nuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Cashew nuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Chestnuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Coconuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Hazelnuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.2 | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Macadamia nuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Pecans | 0.02* | 0.02* | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Pine nuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Pistachios | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Walnuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Others | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.1* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.1* | 0.05* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.1* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT | iiiPOME FRUIT |
| Apples | 0.01* | 1 | 0.05* | 0.05* | 0.5 | 0.01* | 0.1* | 0.02* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.3 | 0.05* | 2 | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.5 | 0.5 | 0.05* | 0.5 | 0.2 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.3 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.3 | 0.01* | 3 | 0.3 | 2 | 0.01* | 0.05* | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 10 | 0.2 | 0.1 | 0.01* | 1* | 3 | 0.05* | 1 | 0.05* | 0.05 | 0.3 | 0.2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.2 | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 1 | |||||||||||||||||||||||||||
| Pears | 0.01* | 1 | 0.05* | 0.05* | 0.5 | 0.01* | 0.1* | 0.02* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.3 | 0.05* | 2 | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.5 | 0.02* | 1 | 0.05* | 0.5 | 0.5 | 0.05* | 0.5 | 0.2 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.3 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 10 | 0.02* | 0.05* | 0.3 | 0.01* | 3 | 0.3 | 2 | 0.01* | 0.05* | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 10 | 0.2 | 0.1 | 0.01* | 1* | 3 | 0.05* | 1 | 0.05* | 0.05 | 0.3 | 0.2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 1 | |||||||||||||||||||||||||||
| Quinces | 0.01* | 1 | 0.05* | 0.05* | 0.5 | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.3 | 0.05* | 2 | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.5 | 0.5 | 0.05* | 0.5 | 0.2 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.3 | 0.01* | 3 | 0.3 | 2 | 0.01* | 0.05* | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 10 | 0.2 | 0.1 | 0.01* | 1* | 3 | 0.05* | 1 | 0.05* | 0.05 | 0.3 | 0.2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 1 | |||||||||||||||||||||||||||
| Others | 0.01* | 1 | 0.05* | 0.05* | 0.5 | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.3 | 0.05* | 2 | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.5 | 0.5 | 0.05* | 0.5 | 0.2 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.3 | 0.01* | 3 | 0.3 | 2 | 0.01* | 0.05* | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 10 | 0.2 | 0.1 | 0.01* | 1* | 3 | 0.05* | 1 | 0.05* | 0.05 | 0.3 | 0.2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 1 | |||||||||||||||||||||||||||
| ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT | ivSTONE FRUIT |
| Apricots | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 1 | 0.05* | 0.05* | 0.1* | 0.02* | 1 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.5 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.2 | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.1 | 0.2 | 0.2 | 0.01* | 0.05* | 0.05* | 0.3 | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 2 | ||||||||||||||||||||||||||||
| Cherries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 1 | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.3 | 0.05* | 0.05* | 0.02* | 0.2 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.3 | 0.01* | 0.05* | 0.02* | 0.01* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 3 | 1 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.1 | 0.01* | 1* | 1 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.1 | 0.01* | 0.05* | 0.05* | 1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 0.5 | ||||||||||||||||||||||||||||
| Peaches (incl nectarines & similar hybrids) | 0.01* | 0.2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 1 | 0.05* | 0.05* | 0.1* | 0.02* | 1 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.2 | 0.5 | 0.05* | 0.02* | 0.5 | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.5 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.2 | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.05 | 0.2 | 0.2 | 0.01* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Plums | 0.01* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 2 | 0.05* | 0.05* | 0.1* | 0.02* | 0.5 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.2 | 0.05* | 0.05* | 0.2 | 0.2 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.1 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.1 | 0.01* | 1* | 1 | 0.05* | 0.05* | 0.05* | 0.3 | 0.2 | 0.5 | 0.01* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 1 | 0.05* | 2 | ||||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.1 | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.2 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT | vBERRIES AND SMALL FRUIT |
| aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | aTable & wine grapes | |
| Table grapes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 2 | 0.05* | 0.2 | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.5 | 0.2 | 0.05* | 0.02* | 0.3 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.3 | 2 | 0.01* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 1 | 0.2 | 0.01* | 1* | 2 | 0.05* | 2 | 0.05* | 0.01* | 0.5 | 0.05* | 0.01* | 0.05* | 0.05* | 1 | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.05* | 0.05* | 0.05* | 0.5 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 1 | 0.05* | 0.01* | 0.05* | 0.05* | 2 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | ||||||||||||||||||||||||||||
| Wine grapes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.3 | 2 | 0.05* | 0.2 | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 3 | 0.05* | 0.5 | 0.2 | 0.05* | 1 | 0.3 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.3 | 2 | 0.01* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.02* | 0.05* | 10 | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 1 | 0.2 | 0.01* | 1* | 2 | 0.05* | 1 | 0.05* | 0.01* | 0.5 | 1 | 0.01* | 0.05* | 0.05* | 1 | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 2 | 0.05* | 5 | 0.05* | 0.05* | 0.05* | 0.5 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 1 | 0.05* | 0.01* | 0.05* | 0.05* | 2 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| bStrawberries (other than wild) | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 3 | 0.05* | 0.2 | 0.5 | 0.05* | 2 | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.3 | 1 | 0.01* | 1 | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.2 | 0.5 | 0.01* | 1* | 2 | 0.05* | 0.5 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | cCane Fruit (other than wild) | |
| Blackberries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 10 | 0.05* | 0.5 | 0.05* | 0.05* | 3 | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Dewberries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Loganberries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Raspberries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 10 | 0.05* | 0.5 | 0.05* | 0.05* | 3 | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.1 | 0.05* | 0.01* | 1 | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 10 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | dOther small fruit & berries (other than wild) | |
| Bilberries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.2 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Cranberries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Currants (red, black & white) | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 10 | 0.05* | 1 | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.2 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 5 | 1 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 1 | 0.1 | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 10 | |||||||||||||||||||||||||||
| Gooseberries | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 10 | 0.05* | 1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.2 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 1 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 1 | 0.1 | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||
| eWild berries & wild fruit | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.2 | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT | viMISCELLANEOUS FRUIT |
| Avocados | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 15 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Bananas | 0.01* | 0.02* | 0.1 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 3 | 0.05* | 0.05* | 0.1* | 0.02* | 1 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.2 | 0.05* | 3 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.3 | 3 | 0.01* | 2 | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 2 | 3 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 2 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.2 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05 | 0.05* | |||||||||||||||||||||||||||
| Dates | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Figs | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Kiwi fruit | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 2 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.2 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 10 | |||||||||||||||||||||||||||
| Kumquats | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Litchis | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Mangoes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Olives (table consumption) | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.2 | 0.02* | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.01* | 1 | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Olives (oil extract) | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 2 | 0.01* | 0.02* | 0.02* | 0.02* | 0.2 | 0.02* | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.01* | 1 | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Papaya | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 10 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Passion fruit | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Pineapples | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 2 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Pomegranates | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry | 2. Vegetables, fresh or uncooked, frozen or dry |
| iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES | iROOT AND TUBER VEGETABLES |
| Beetroot | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.5 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Carrots | 0.01* | 0.02* | 0.1 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.3 | 0.1 | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.2 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.3 | 0.05* | 0.02* | 0.01* | 30 | 0.2 | 0.05* | 0.1 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.5 | |||||||||||||||||||||||||||
| Celeriac | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.1 | 0.01* | 1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Horseradish | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.1 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Jerusalem artichokes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Parsnips | 0.01* | 0.02* | 0.1 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.3 | 0.1 | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.1 | 0.05* | 0.02* | 0.01* | 30 | 0.05* | 0.05* | 0.1 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Parsley root | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Radishes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.5 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.2 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.3 | 0.05* | 0.1 | 0.01* | 1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.5 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Salsify | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Sweet potatoes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Swedes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0..05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Turnips | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Yams | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES | iiBULB VEGETABLES |
| Garlic | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 10 | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Onions | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.5 | 0.05* | 0.2 | 0.05* | 0.05* | 0.02* | 0.02* | 0.1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 10 | 0.5 | 0.05* | 0.5 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Shallots | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.3 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 10 | 0.5 | 0.05* | 0.5 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Spring onions | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 3 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.2 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 10 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES | iiiFRUITING VEGETABLES |
| aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | aSolanacea | |
| Tomatoes | 0.02 | 0.5 | 0.05* | 0.05* | 0.5 | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 2 | 0.05* | 0.2 | 0.05* | 0.1* | 0.2 | 0.05* | 3 | 0.05* | 0.05* | 0.1* | 0.02* | 0.5 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 2 | 0.05* | 0.5 | 0.5 | 0.05* | 0.3 | 0.05 | 0.5 | 1 | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.5 | 0.01* | 0.05* | 1 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 3 | 0.5 | 1 | 0.01* | 0.05* | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.5 | 5 | 0.5 | 0.1 | 0.01* | 1* | 3 | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.5 | 0.01* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.3 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Peppers | 0.05 | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 2 | 0.05* | 0.2 | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 2 | 0.05* | 0.5 | 0.5 | 0.05* | 0.02* | 0.3 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 1 | 0.01* | 3 | 0.5 | 1 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 1 | 0.1 | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 3 | |||||||||||||||||||||||||||
| Chilli peppers | 0.05 | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 2 | 0.05* | 0.2 | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 2 | 0.05* | 0.5 | 0.5 | 0.05* | 0.02* | 0.3 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 1 | 0.01* | 3 | 0.5 | 1 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 1 | 0.1 | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.3 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 2 | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 3 | 3 | ||||||||||||||||||||||||||||
| Aubergines | 0.02 | 0.5 | 0.05* | 0.05* | 0.5 | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 2 | 0.05* | 0.2 | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.5 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 2 | 0.05* | 0.5 | 0.5 | 0.05* | 0.02* | 0.02* | 0.5 | 1 | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.5 | 0.5 | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.5 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 3 | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 2 | 0.05* | 0.5 | 0.5 | 0.05* | 0.02* | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 3 | |||||||||||||||||||||||||||
| bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | bCucurbits-edible peel | |
| Cucumbers | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.5 | 0.05* | 0.05* | 0.1* | 0.02* | 1 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1 | 0.2 | 1 | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.2 | 0.5* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.2 | 2 | 0.05* | 0.1 | 0.01* | 1* | 0.5 | 0.05* | 0.5 | 0.05* | 1 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1 | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 1 | |||||||||||||||||||||||||||
| Gherkins | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.5 | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.2 | 1 | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.2 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.2 | 2 | 0.05* | 0.1 | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 1 | |||||||||||||||||||||||||||
| Courgettes | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.5 | 0.05* | 0.05* | 0.1* | 0.02* | 0.3 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.2 | 1 | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.2 | 0.5 | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.2 | 2 | 0.05* | 0.1 | 0.01* | 1* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 1 | |||||||||||||||||||||||||||
| Others | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1 | 0.05* | 0.5 | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.2 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.2 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.2 | 2 | 0.05* | 0.1 | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 1 | |||||||||||||||||||||||||||
| cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | cCucurbits-inedible peel | |
| Melons | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.5 | 0.05* | 0.1 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.5 | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.2 | 0.3 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.5 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.3 | 0.01* | 0.05* | 0.05 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 2 | 0.3 | 0.2 | 0.05 | 0.01* | 1* | 0.5 | 0.05* | 0.2 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 1 | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Squashes | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.5 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.5 | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.5 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.3 | 0.01* | 0.05* | 0.05 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.2 | 0.05 | 0.01* | 1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Watermelons | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.5 | 0.05* | 0.1 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.2 | 0.3 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.5 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.3 | 0.01* | 0.05* | 0.05 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.2 | 0.05 | 0.01* | 1* | 0.5 | 0.05* | 0.2 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.5 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.5 | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.3 | 0.01* | 0.05* | 0.05 | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.2* | 0.05 | 0.01* | 1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.2 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| dSweet corn | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES | ivBRASSICA VEGETABLES |
| aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | aFlowering Brassicas | |
| Broccoli | 0.01* | 2 | 0.05* | 0.05* | 0.05*³⁷ | 0.01* | 0.1* | 0.02* | 0.05*³⁷ | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 3 | 0.05* | 0.05* | 0.05* | 0.05*³⁷ | 0.02* | 0.05 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05*³⁷ | 0.05* | 0.05* | 0.02* | 0.05*³⁷ | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.1 | 0.1* | 0.01* | 0.02* | 0.02* | 0.05 | 0.05* | 0.1³⁷ | 0.01* | 1* | 1 | 0.05* | 0.1 | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05*³⁷ | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05*³⁷ | 0.05* | 0.5 | 0.02* | 0.02* | 0.05*³⁷ | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05*³⁷ | 0.01* | 5 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Cauliflower | 0.01* | 2 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 3 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.1 | 0.1* | 0.01* | 0.02* | 0.02* | 0.05 | 0.05* | 0.1 | 0.01* | 1* | 1 | 0.05* | 0.1 | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 3 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.1 | 0.1* | 0.01* | 0.02* | 0.02* | 0.05 | 0.05* | 0.1 | 0.01* | 1* | 1 | 0.05* | 0.1 | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | bHead Brassicas | |
| Brussels sprouts | 0.01* | 2 | 0.2 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.5 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.3 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.5 | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.5 | 0.05* | 0.05 | 0.01* | 1* | 1 | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Head cabbage | 0.01* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 3 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 3 | 0.05* | 1 | 0.05* | 0.05* | 0.02* | 0.2 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.2 | 0.01* | 1* | 1 | 0.05* | 1 | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 3 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 1 | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | cLeafy Brassicas | |
| Chinese cabbage | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.5 | 0.05* | 0.05* | 0.02* | 0.3 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.02* | 0.01* | 1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 2 | |||||||||||||||||||||||||||
| Kale | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.3 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.2 | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.3 | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| dKohlrabi | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.2 | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.1 | 0.05* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS | vLEAF VEGETABLES AND FRESH HERBS |
| aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | aLettuce & similar | |
| Cress | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 2 | 15 | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Lamb’s lettuce | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 2 | 15 | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Lettuce | 0.1 | 1 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05 | 0.05* | 0.1* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 5 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 2 | 15 | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 1 | 0.05* | 0.2 | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Scarole | 0.1 | 0.02* | 0.05* | 0.05* | 0.05*³⁵ | 0.01*³⁵ | 0.1* | 0.02* | 0.05*³⁵ | 0.05* | 3 | 0.05*³⁵ | 0.05* | 0.05* | 0.1* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01*³⁵ | 0.05*³⁵ | 0.01*³⁵ | 0.05* | 0.02*³⁵ | 0.01* | 0.05*³⁵ | 0.05* | 0.05* | 0.05*³⁵ | 0.02* | 0.5 | 2 | 15 | 0.05* | 0.02* | 0.05* | 0.5 | 0.05*³⁵ | 0.02* | 0.01* | 0.05* | 0.02* | 0.01*³⁵ | 0.02*³⁵ | 0.05* | 0.05*³⁵ | 0.05* | 0.05* | 0.02* | 0.05*³⁵ | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02*³⁵ | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1³⁵ | 0.01*³⁵ | 1* | 5 | 0.05* | 1 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01*³⁵ | 0.05* | 0.05* | 0.05*³⁵ | 0.02* | 0.05³⁵ | 0.05* | 0.05*³⁵ | 0.05* | 0.05*³⁵ | 0.05* | 0.05* | 5 | 5 | 0.05* | 0.05* | 0.05*³⁵ | 0.05* | 0.05* | 1 | 1 | 0.05*³⁵ | 0.05* | 0.05* | 0.02*³⁵ | 0.1* | 0.05* | 0.05*³⁵ | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| Others | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.5 | 2 | 15 | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 5 | |||||||||||||||||||||||||||
| bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | bSpinach & similar | |
| Spinach | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.5 | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Beet leaves (chard) | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| cWatercress | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.3 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| dWitloof | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 2 | 0.05* | 0.02* | 0.01* | 1* | 0.2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 2 | |||||||||||||||||||||||||||
| eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | eHerbs | |
| Chervil | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 1 | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Chives | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 1 | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Parsley | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 1 | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Celery leaves | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 1 | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 10 | 0.05* | 1 | 0.01* | 1* | 5 | 0.05* | 1 | 0.05* | 0.01* | 0.02* | 2 | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 1 | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) | viLEGUME VEGETABLES (fresh) |
| Beans (with pods) | 0.01* | 3 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.5 | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 5 | 0.05* | 0.2 | 0.01* | 1* | 1 | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 2 | |||||||||||||||||||||||||||
| Beans (without pods) | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.5 | ||||||||||||||||||||||||||||
| Peas (with pods) | 0.01* | 3 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.5 | 0.05* | 0.05* | 0.05* | 0.5 | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 1 | 0.05* | 0.2 | 0.01* | 1* | 1 | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 2 | |||||||||||||||||||||||||||
| Peas (without pods) | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.3 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.2 | 0.05* | 0.2 | 0.01* | 1* | 0.1 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.3 | |||||||||||||||||||||||||||
| Others | 0.01* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||||
| iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES | iiSTEM VEGETABLES |
| Asparagus | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Cardoons | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Celery | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 5 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 10 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 2 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.3 | 0.01* | 1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Fennel | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Globe artichokes | 0.01* | 0.2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 1 | 0.05* | 0.05* | 0.02* | 0.02* | 2 | 2 | 0.05* | 0.02* | 0.05* | 0.1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.5 | 0.02* | 0.05* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Leeks | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 10 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.5 | 0.05* | 0.05* | 0.02* | 0.05* | 0.2 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.5 | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 3 | 0.05* | 0.2 | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.02* | 0.02* | 0.05* | 1 | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Rhubarb | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | "0,05*" | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.2 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI | iiiFUNGI |
| aCultivated mushrooms | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 1 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 10 | 0.02* | 2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 2 | 2 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 10 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| bWild mushrooms | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 1 | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 50 | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.5 | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES | 3. PULSES |
| Beans | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 2 | 0.01* | 0.02* | 0.02* | 0.2 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.5 | ||||||||||||||||||||||||||||
| Lentils | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.2 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| Peas | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 3 | 0.01* | 0.02* | 0.02* | 0.2 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.3 | 0.2 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.5 | ||||||||||||||||||||||||||||
| Others | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 1 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.2 | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | ||||||||||||||||||||||||||||
| 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS | 4. OILSEEDS |
| Linseed | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 10 | 0.01* | 0.05* | 0.02* | 0.1 | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Peanuts | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.1 | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1 | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05³⁸ | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Poppy seed | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Sesame seed | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Sunflower seed | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 1/0.05*³² | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Rape seed | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.5 | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 0.2 | 0.05* | 0.1* | 0.05* | 0.05* | 0.1 | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 10 | 0.01* | 0.05* | 0.02* | 0.5 | 0.1* | 0.02* | 0.01* | 1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 1 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 1 | |||||||||||||||||||||||||||
| Soya bean | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1 | 0.1 | 0.05* | 0.1 | 0.05* | 0.1* | 0.1* | 0.02* | 0.2 | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.5 | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 20 | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.1 | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 1 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Mustard seed | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 10 | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Cotton seed | 0.02* | 0.02* | 0.05* | 0.05* | 1 | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2 | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.1 | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.3 | 0.01* | 2 | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 10 | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.1 | 0.02* | 0.1 | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 2 | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.1 | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Others | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.1* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.01* | 0.05* | 0.02* | 0.02* | 0.1* | 0.02* | 0.01* | 1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.2* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.2* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES | 5. POTATOES |
| Early potatoes | 0.01* | 0.02* | 0.5 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.1 | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 0.02* | 0.02* | 0.05* | 0.02* | 0.01* | 1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| Ware potatoes | 0.01* | 0.02* | 0.5 | 0.05* | 0.05* | 0.01* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.02* | 0.1* | 0.1* | 0.05* | 0.01* | 0.05* | 0.01* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 1 | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.02* | 0.01* | 0.05* | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01* | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.1 | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01* | 0.02* | 5 | 0.02* | 0.05* | 0.02* | 0.01* | 50 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.1* | 0.05* | 0.05* | 0.01* | 15 | 0.05* | 0.1* | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||
| 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA | 6. TEA |
| (dried leaves and stalks, fermented or otherwise, Camellia sinensis) | 0.02* | 0.1* | 0.05* | 0.02 | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1 | 5 | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.2* | 0.1* | 0.1* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.05* | 0.1* | 0.5 | 0.05* | 0.1* | 0.1* | 0.2 | 5 | 0.1* | 0.05* | 0.1* | 0.1* | 0.1* | 20 | 0.1* | 0.2 | 0.1* | 0.1* | 0.1* | 0.05* | 0.05* | 0.1* | 30 | 0.01* | 0.1* | 3 | 0.05* | 0.1* | 0.1* | 0.5 | 0.1* | 0.1* | 0.05* | 0.05* | 0.1* | 0.05* | 0.1* | 0.05* | 0.1* | 0.1* | 0.02* | 0.01* | 0.2 | 0.2 | 0.05* | 0.1* | 0.1* | 0.1* | 1 | 0.05* | 0.5 | 1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.05* | 0.1* | 0.1* | 0.1* | 0.05* | 0.1 | 0.05* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.05* | 0.1* | 0.1* | 0.1* | 0.1* | 5 | 0.1* | 0.1* | 0.1* | 0.05* | 0.1* | 0.1* | 0.1* | 0.1* | 0.05* | 0.2* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 0.2* | 0.1* | 0.05* | 20 | 0.1* | 0.05* | 0.1* | ||||||||||||
| 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) | 7. HOPS (dried) |
| including hop pellets & unconcentrated powder | 0.05 | 0.1* | 0.05* | 0.1* | 20 | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 20 | 0.1* | 0.1* | 5 | 0.1* | 10 | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 10 | 1 | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 50 | 0.1* | 0.1* | 0.1* | 0.1* | 0.05* | 20 | 30 | 0.05* | 0.1* | 0.1* | 0.05* | 5 | 0.1* | 0.05* | 0.01* | 0.1* | 50 | 0.1* | 0.05* | 0.1* | 0.1* | 0.1* | 0.05* | 0.05* | 0.1* | 0.1* | 0.1* | 0.1* | 5 | 0.1* | 0.1* | 0.1* | 0.5 | 0.05* | 0.05* | 0.1* | 0.05* | 0.1* | 0.05* | 5 | 0.1* | 0.01* | 0.05* | 0.1* | 0.1* | 0.1* | 10 | 0.05* | 1* | 25 | 0.1* | 10 | 0.1* | 2 | 3 | 10 | 0.1* | 0.05* | 0.1* | 0.1* | 2 | 0.05* | 0.1* | 0.1* | 0.5 | 0.1* | 0.1* | 0.05* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.1* | 0.05* | 5 | 0.1* | 0.1* | 0.1* | 0.05* | 0.2* | 0.1* | 0.1* | 0.02* | 0.1* | 0.1* | 10 | 0.1* | 0.05* | 0.1* | 30 | 0.05* | 40 | |||||||||||||||||||||||||||
| 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS | 8. CEREALS |
| Wheat | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 2 | 0.01* | 0.02* | 0.1 | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.3 | 0.05* | 0.1 | 0.05* | 0.05* | 0.01 | 0.2 | 0.02* | 0.05* | 0.5⁵² | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.1 | 0.02* | 0.05* | 5 | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.5 | 0.05* | 0.02* | 0.01* | 8 | 1 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.5 | 0.02* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.02* | 0.1 | 0.05* | 0.1 | 0.05* | 0.05* | |||||||||||||||||||||||||
| Rye | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 2 | 0.01* | 0.02* | 0.1 | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.3 | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.5 | 0.02* | 0.05* | 0.5 | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.1 | 0.02* | 0.05* | 5 | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 1 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.02* | 0.1 | 0.05* | 0.1 | 0.05* | 0.05* | |||||||||||||||||||||||||
| Barley | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 2 | 0.01* | 0.02* | 0.1 | 0.05* | 0.2 | 3 | 0.05* | 0.02* | 0.02* | 0.2 | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.2 | 0.05* | 0.05* | 0.01 | 0.5 | 0.02* | 0.05* | 0.5 | 0.05* | 0.2 | 0.05 | 0.05* | 0.02* | 0.1 | 0.02* | 0.05* | 20 | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 1 | 0.05* | 0.05 | 0.01* | 8 | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 1 | 0.02* | 0.05* | 0.2 | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.02* | 0.1 | 0.2 | 0.1 | 0.05* | 0.05* | |||||||||||||||||||||||||
| Sorghum | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.01* | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.2 | 0.05* | 0.05* | 0.01 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 20 | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||
| Oats | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 5 | 0.01* | 0.02* | 0.1 | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.2 | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.05* | 0.02* | 0.05* | 0.5 | 0.05* | 0.2 | 0.05 | 0.05* | 0.02* | 0.1 | 0.02* | 0.05* | 20 | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 2 | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 1 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.02* | 0.1 | 0.2 | 0.1 | 0.05* | 0.05* | |||||||||||||||||||||||||
| Triticale | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.3 | 0.05* | 0.05* | 0.05* | 0.1* | 0.5 | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 2 | 0.01* | 0.02* | 0.1 | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.3 | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.2 | 0.02* | 0.05* | 0.5 | 0.05* | 0.05 | 0.02* | 0.05* | 0.02* | 0.1 | 0.02* | 0.05* | 5 | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.5 | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.2 | 0.05* | 0.02* | 0.1 | 0.05* | 0.1 | 0.05* | 0.05* | |||||||||||||||||||||||||
| Maize | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.01* | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||
| Buckwheat | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.01* | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||
| Millet | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.01* | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.1 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||
| Rice¹ | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 5 | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 1 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.01* | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 3 | 0.05* | 0.02* | 0.01* | 8 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||
| Other cereals² | 0.01* | 0.02* | 0.05* | 0.01 | 0.02* | 0.01* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05* | 0.05* | 0.5 | 0.1* | 0.1* | 0.1 | 0.1 | 0.05* | 0.05* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.01* | 0.05* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.02* | 0.05 | 1 | 0.05* | 0.02* | 0.01* | 2 | 0.02* | 0.01* | 0.02* | 0.05* | 0.02* | 0.05* | 0.05* | 0.01 | 0.05* | 0.02* | 0.05* | 0.05*⁵³ | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | 0.05* | 0.02* | 0.05* | 0.1* | 0.01 | 0.01 | 0.02⁴⁰ | 0.02* | 15 | 0.1 | 0.02* | 50 | 0.02* | 0.05* | 0.02* | 0.01* | 8 | 0.05* | 0.05* | 0.05* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.1 | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05 | 5 | 0.05* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.02* | 0.02* | 0.05* | 3 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1* | 0.05* | 0.02* | 0.1 | 0.05* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||
| 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN | 9. PRODUCTS OF ANIMAL ORIGIN |
| Meat, fat & preparations of meat³ | 0.02¹² 0.01*¹⁷ | 0.02* | 0.01* | 0.2 | 0.02*⁹ | 0.01* | 0.05* | 0.2⁴⁵ 0.05*¹⁷ | 0.05* | 0.05* | 0.05* | 0.05* | 0.05* | 0.1⁴¹ 0.05*¹⁷ | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.05 | 0.05* | 0.05¹⁰ 0.2¹¹ 0.1¹² 0.05*³³ | 0.05* | 0.01* | 0.01* | 0.05* | 0.05*⁹ | 0.05* | 0.1⁵¹ 0.05*¹⁷ | 0.05 | 0.05*⁹ 0.2¹⁷ | 0.05*⁵⁰ | 1³¹ 0.05*¹⁷ | 0.05* | 1 | 0.05*⁹ | 0.2* | 0.5²¹ 0.1⁹ 0.05*²² 1²³ | 0.01* | 0.05 | 0.02* | 0.05* | 0.1⁸ | 0.05 | 0.05* | 0.02*¹³ | 0.05* | 0.3⁴⁶ 0.05⁴⁷ 0.01*⁴⁸ 0.02⁴⁹ 0.01¹⁷ | 0.05* | 0.2⁸ 0.02*⁹ | 0.05⁸ 0.02*⁹ | 0.05* | 0.05* 0.5¹⁶ | 0.05* | 0.5²⁴ 2²⁵ 0.1*¹⁷ | 0.2 | 0.2 | 0.2 | 0.1 | 0.02* | 0.05* | 0.02*¹⁴¹⁵ 0.05¹⁴¹⁶ | 0.5⁸³⁹ 0.02*⁹³⁹ | 0.7⁹²⁰ 0.02⁸ | 0.05* | 0.05* | 0.01* | 0.01* | 0.02* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.05* | 0.05* | 0.5 | 0.05* | 0.05* | 0.2⁴² 2⁴³ 0.5⁴⁴ 0.1*¹⁷ | 0.05* | 0.05* | 0.05* | 0.05* | 0.1²⁶ 0.05*²⁷ | 0.05* | 0.05²⁸³⁰ 0.02²⁹³⁰ | 0.01* | 0.02* | 0.05*¹⁷ 0.4³¹ | 0.01* | 0.1* | 0.05*¹³³⁴ 0.2³⁴³⁶ | 0.05* | 0.1¹⁹ | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||||||||||||||||||||||||||
| Milk⁴ & | 0.005* | 0.02* | 0.01* | 0.006 | 0.01* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.05* | 0.02* | 0.01* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05* | 0.002 | 0.05* | 0.05 | 0.05* | 0.1* | 0.01* | 0.05* | 0.01* | 0.01* | 0.05* | 0.02* | 0.02 | 0.02* | 0.01* | 0.05* | 0.04 | 0.2* | 0.01* | 0.02 | 0.01* | 0.05* | 0.02 | 0.05* | 0.004 | 0.0008 | 0.05* | 0.02* | 0.05* | 0.01 | 0.05* | 0.02* | 0.02* | 0.05* | 0.05* | 0.05* | 0.1* | 0.004 | 0.01 | 0.004 | 0.003 | 0.02* | 0.05* | 0.05*¹⁸ | 0.05³⁹ | 0.001* | 0.05* | 0.05* | 0.01* | 0.01* | 0.02* | 0.02 | 0.01* | 0.05* | 0.01* | 0.02* | 0.05* | 0.01* | 0.05 | 0.02* | 0.05* | 0.02* | 0.05* | 0.01* | 0.01* | 0.05* | 0.01* | 0.05* | 0.01*³⁰ | 0.01* | 0.02* | 0.05* | 0.01* | 0.1* | 0.02³⁴ | 0.05* | 0.1* | 0.02* | 0.05* | 0.05* | 0.05* | |||||||||||||||||||||||||||||||||||||||||||||||||||||
| Dairy produce⁵ | 0.01* | 0.05* | 0.02* | 0.02* | 0.05* | 0.02* | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Eggs⁶ | 0.01* | 0.02* | 0.01* | 0.02 | 0.02* | 0.01*⁷ | 0.05*⁷ | 0.05* | 0.05* | 0.05*⁷ | 0.05* | 0.05* | 0.05* | 0.01* | 0.05* | 0.05* | 0.1* | 0.1* | 0.05* | 0.05*⁷ | 0.005 | 0.05*⁷ | 0.05* | 0.05*⁷ | 0.1*⁷ | 0.01* | 0.05*⁷ | 0.01* | 0.01* | 0.02* | 0.02* | 0.05* | 0.2 | 0.01* | 0.05* | 0.05 | 0.05* | 0.2*⁷ | 0.01*⁷ | 0.05*⁷ | 0.02* | 0.05*⁷ | 0.1*⁷ | 0.005 | 0.05* | 0.02* | 0.05* | 0.01* | 0.05* | 0.02*⁷ | 0.02*⁷ | 0.05* | 0.05*⁷ | 0.05* | 0.1* | 0.02 | 0.02 | 0.02 | 0.01 | 0.02* | 0.05* | 0.02*⁷ | 0.02*³⁹ | 0.1²⁰ | 0.05* | 0.05* | 0.01* | 0.01* | 0.02* | 0.02 | 0.01*⁷ | 0.05*⁷ | 0.01* | 0.02* | 0.05* | 0.05* | 0.05 | 0.05* | 0.05* | 0.1* | 0.05* | 0.05* | 0.05*⁷ | 0.05*⁷ | 0.05* | 0.05* | 0.02*³⁰ | 0.01* | 0.1*⁷ | 0.05* | 0.01* | 0.1* | 0.05*⁷³⁴ | 0.05*⁷ | 0.1* | 0.1* | 0.02*⁷ | 0.05* | 0.05* | 0.05* |
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