The Seed Marketing (Wales) Regulations 2012
Seed with a declared lower germination
4
- (1) Pre-basic and basic seed with a minimum percentage germination standard lower than required in these Regulations relating to that seed specified in Schedule 2 may be marketed provided that the supplier guarantees a specific minimum percentage germination.
- (2) The germination must be stated on the official label together with the supplier's name and address and the reference number of the seed lot.
Early movement of seed
5
- (1) To ensure the early availability of seed, pre-basic, basic and certified seed may be marketed before the official germination result has been received if—
- (a) a seed test report has been issued under these Regulations, indicating that the seed has achieved the required minimum analytical purity standard set out in the Directive relating to that seed specified in Schedule 2, and
- (b) the supplier guarantees the minimum germination for that seed.
- (2) This paragraph does not apply in the case of seed imported into the United Kingdom.
Tetrazolium testing for cereal seed
6
Cereal seed may be marketed if it has been subjected to a tetrazolium test approved by the Welsh Ministers to establish the viability of the seed instead of the tests specified in these Regulations on the marketing of cereal seed.
Marketing seed of conservation varieties
7
- (1) The Welsh Ministers may authorise the marketing of seed of a conservation variety in accordance with this paragraph.
- (2) The seed must be of a variety listed as a conservation variety in the GB Variety List.
- (3) The seed must be produced from a crop grown in the region of origin specified for the variety in the GB Variety List or as authorised by the Welsh Ministers.
- (4) The seed may only be marketed and used in the stated region of origin.
- (5) The total amount of seed marketed in any year must be limited in accordance with Article 14 of Commission Directive 2008/62/EC (which relates to agricultural conservation varieties) and Article 15 of and Annex I to Commission Directive 2009/145/EC (which relates to vegetable conservation varieties).
- (5A) For the purposes of sub-paragraph (5)—
- (a) Article 14 of Commission Directive 2008/62/EC is to be read as if—
- (i) in the first paragraph—
- (aa) the words “Each Member State shall ensure that, ” were omitted;
- (bb) for the reference to “that Member State” there were substituted “Great Britain”;
- (ii) in the second paragraph—
- (aa) the words “in each Member State” were omitted;
- (bb) for the references to “the Member State”, in both places where it occurs, there were substituted “Great Britain”;
- (b) Article 15 of Commission Directive 2009/145/EC is to be read as if—
- (i) the words “Each Member State shall ensure that,” were omitted;
- (ii) for “does” there were substituted “ must ”.
- (6) Except in the case of seed of a vegetable conservation variety which is verified as standard seed, the seed must descend from seed produced according to well-defined practices for maintenance of the variety.
- (7) In the case of beet seed, cereal seed, fodder plant seed and oil and fibre seed, the seed must comply with the requirements for certification of certified seed set out in these Regulations, except the requirements in respect of minimal varietal purity and examination.
- (8) Vegetable seed must comply with—
- (a) the requirements for certification of certified seed set out in Schedule 2, except the requirements in respect of minimal varietal purity and examination; or
- (b) the requirements for marketing of standard seed set out in these Regulations, except the requirements in respect of minimal varietal purity.
- (9) Seed of a conservation variety must have sufficient varietal purity.
- (10) The seed must not be sold as loose seed under paragraph 26 of Schedule 3.
- (11) The seed must be labelled with a supplier's label or a printed or stamped notice which, in addition to complying with the applicable provisions of the paragraph of Part 4 of Schedule 3 which applies to the type of seed in question (except provisions specifying a colour of label)—
- (a) contains—
- (i) in the case of an agricultural conservation variety, the words “conservation variety”, or
- (ii) in the case of a vegetable conservation variety, the words “certified seed of a conservation variety” or “standard seed of a conservation variety”;
- (b) states the region of origin; and
- (c) is coloured brown.
- (12) In this paragraph “conservation variety” (“amrywogaeth gadwraeth”) has the meaning given by regulation 2(1) of the Seeds (National Lists of Varieties) Regulations 2001 .
Marketing preservation mixtures which include uncertified fodder seed
8
- (1) The Welsh Ministers may authorise the marketing of preservation mixtures in accordance with this paragraph.
- (2) An application for an authorisation must be made by the producer and must contain—
- (a) the information listed in Article 4(2) of Commission Directive 2010/60/EU, as read with Article 4(3) of that Directive, and
- (b) such other information as the Welsh Ministers may require to verify compliance with Article 5 of that Directive (in the case of directly harvested preservation mixtures) and Article 6 of that Directive (in the case of crop-grown preservation mixtures).
- (3) An authorisation—
- (a) may only be granted if the preservation mixture complies with Article 5 of Commission Directive 2010/60/EU (in the case of a directly harvested preservation mixture) or Article 6 of that Directive (in the case of a crop-grown preservation mixture),
- (b) may only be granted for the marketing of a preservation mixture in its region of origin as determined by the Welsh Ministers having taken account of any available information from plant genetic resource organisations,
- (c) may only be granted for a preservation mixture that contains a conservation variety if that variety complies with the requirements of paragraph 7, sub-paragraphs (1) to (7), (9) and (10); and
- (d) must specify the matters listed in Article 4(2) of Commission Directive 2010/60/EU, as read with Article 4(3) of that Directive.
- (4) The seed must be labelled with a pink supplier's label or a printed or stamped notice which, instead of containing the labelling information for mixtures of seed set out in Schedule 3, contains the following information—
- (a) the words “GB rules and standards”;
- (b) the name and address, or the identification mark, of the person affixing the labels;
- (c) the harvesting method;
- (d) the year of sealing expressed as “sealed...” (year);
- (e) the region of origin;
- (f) the source area;
- (g) the collection site;
- (h) the habitat type of the collection site;
- (i) the words “preservation seed mixture”;
- (j) the reference number of the lot given by the person affixing the labels;
- (k) in the case of crop-grown preservation mixtures—
- (i) the percentage by weight of the components as species and, where relevant, sub-species;
- (ii) the specific germination rate for the fodder seed components of the mixture that do not comply with the germination requirements set out in paragraph 28(2) of Schedule 2 (unless the mixture contains more than five such fodder seed components, in which case the average germination rate for those components may be used);
- (l) in the case of directly-harvested preservation mixtures, the percentage by weight of those components as species and, where relevant, sub-species that are typical for the habitat type of the collection site and that are, as components of the mixture, of importance for the preservation of the natural environment in the context of the conservation of genetic resources;
- (m) declared net or gross weight; and
- (n) where granulated pesticides, pelleting substances or other solid additives are used, the nature of the additive and also the approximate ratio between the weight of the clusters or pure seeds and the total weight.
- (5) The total quantity of the seed authorised to be marketed each year must not exceed 5% of the total weight of fodder seed mixtures marketed in the United Kingdom in the same year.
- (6) In this paragraph “conservation variety” (“amrywogaeth gadwraeth”) has the meaning given by regulation 2(1) of the Seeds (National Lists of Varieties) Regulations 2001.
- (7) Expressions used both in this paragraph and Commission Directive 2010/60/EU have subject to sub-paragraph (8) the same meaning in this paragraph as they have in that Directive.
- (8) For the purposes of this paragraph, Article 1(a) of Commission Directive 2010/60/EU is to be read as if the definition of “source area” contained in that Article defined it to mean an area designated as a special area of conservation or an area contributing to the conservation of plant genetic resources in accordance with retained EU law.
Marketing unlisted varieties (other than vegetable seed) for tests and trials
9
- (1) The Welsh Ministers may authorise the marketing of seed for which an application for entry in the GB Variety List has been submitted but not yet granted.
- (2) This paragraph does not apply in relation to vegetable seed (for which see the following paragraph).
- (3) An applicant must be a producer established in Wales.
- (4) An authorisation is valid for one year and is renewable.
- (5) An authorisation becomes invalid once the variety is added to the GB Variety List or the application to be listed is withdrawn or rejected.
- (6) The authorisation may only be requested by the person who has submitted an application for entry of the varieties concerned in the GB Variety List.
- (7) An authorisation may only be granted for tests or trials carried out at agricultural enterprises to gather information on the cultivation or use of the variety.
- (8) The quantities authorised for each variety must not exceed the following percentages of seed of the same species used annually in Great Britain—
- (a) in the case of durum wheat: 0.05 %,
- (b) in the case of field pea, field bean, oats, barley and wheat: 0.3 %,
- (c) in all other cases: 0.1 %,
except that, if such quantities are not sufficient to sow 10 hectares, the quantity needed for such an area may be authorised.
- (9) Fodder seed must comply with the conditions for—
- (a) certified seed (all species other than field peas and field beans); or
- (b) certified seed, second generation (field peas and field beans).
- (10) Cereal seed must comply with the conditions for—
- (a) certified seed (rye, maize and hybrids of oats and red oats, barley, wheat, durum wheat, spelt wheat and triticale other than self-pollinating varieties); or
- (b) certified seed, second generation oats and red oats, barley, wheat, durum wheat, spelt wheat and self-pollinating varieties of triticale, other than hybrids in each case.
- (11) Beet seed must comply with the conditions for certified seed.
- (12) Seed of oil and fibre plants must comply with the conditions for—
- (a) certified seed (all species other than flax and linseed);
- (b) certified seed, second and third generation (flax and linseed).
- (13) The package must be labelled with an orange label which must include the words “variety not yet officially listed; for tests and trials only” and, where applicable “genetically modified variety” in addition to the other labelling requirements in these Regulations.
Marketing unlisted varieties of vegetable seed
10
- (1) For the purpose of gaining knowledge and practical experience of a variety during cultivation, the Welsh Ministers may authorise the marketing of vegetable seed not listed on the GB Variety List provided an application has been made for entry into the GB Variety List or the NI Variety List.
- (2) An authorisation is valid for one year and is renewable twice for a period not exceeding one year at each renewal.
- (3) There are no quantitative restrictions on the amount that may be authorised.
- (4) The authorisation may only be requested by the person who has submitted an application for entry of the varieties concerned on to the GB Variety List or the NI Variety List.
- (5) The package must have an orange label and include the words “Variety not yet officially listed” in addition to the other labelling requirements of these Regulations (except that the name of the certifying authority and the country of origin need not appear).
- (6) The person marketing the seed must—
- (a) retain a sample of each seed lot marketed and keep it for at least two years;
- (b) record for each sale the name and address of the buyer and keep the record for at least three years.
- (7) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
- (8) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Marketing for scientific or selection purposes
11
- (1) The Welsh Ministers may authorise a producer to place on the market small quantities of seed (other than vegetable seed) for scientific or selection purposes.
- (2) The Welsh Ministers may grant an authorisation whether or not the variety is listed on the GB Variety List.
- (3) An applicant for authorisation must be a producer established in Wales.
- (4) The package must have an orange label and include the words “Variety not yet officially listed” (if this is the case) in addition to the other labelling requirements of these Regulations.
- (5) The person marketing the seed must—
- (a) retain a sample of each seed lot marketed and keep it for at least two years;
- (b) record for each sale the name and address of the buyer and keep the record for at least three years.
Restrictions relating to genetically modified seed
12
- (1) The Welsh Ministers may only grant an authorisation in respect of seed of a genetically modified variety under paragraphs 8 to 11 if the marketing and release of the genetically modified material by the applicant have ...—
- (a) before the day on which implementation period completion day falls, been authorised under Directive 2001/18/EC of the European Parliament and of the Council (on the deliberate release into the environment of genetically modified organisms ),...
- (b) been authorised under Regulation (EC) No 1829/2003 (on genetically modified food and feed ) , or
- (c) been authorised under the GMO Regulations.
- (2) For the purpose of paragraph (1), “the GMO Regulations” means—
- (a) in relation to Wales, the Genetically Modified Organisms (Deliberate Release) (Wales) Regulations 2002;
- (b) in relation to England, the Genetically Modified Organisms (Deliberate Release) Regulations 2002;
- (c) in relation to Scotland, the Genetically Modified Organisms (Deliberate Release) (Scotland) Regulations 2002;
- (d) in relation to Northern Ireland, the Genetically Modified Organisms (Deliberate Release) Regulations (Northern Ireland) 2003.
Marketing imported seed to be labelled as HVS
13
- (1) Seed certified in a country granted equivalence may be marketed as meeting a higher voluntary standard in accordance with this paragraph.
- (2) A sample must be submitted to the Welsh Ministers for testing, and the Welsh Ministers, if satisfied that the sample meets the higher voluntary standard, must issue a certificate confirming this.
- (3) The seed must be re-labelled using—
- (a) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
- (b) an OECD label ...,
and ... the country of production must be stated on the label.
- (4) Seed imported pending inclusion in the United Kingdom National List or not finally certified in the country of production may be verified as being of a higher voluntary standard and re-graded after listing or final certification.
Marketing seed certified in another member State
14
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Marketing seed of amateur vegetable varieties
15
- (1) The Welsh Ministers may authorise the marketing of seed of an amateur vegetable variety in accordance with this paragraph.
- (2) The seed must be of a variety listed as an amateur vegetable variety in the United Kingdom National List.
- (3) The seed must comply with the requirements for marketing of standard seed set out in these Regulations, except the requirements in respect of minimal varietal purity.
- (4) The seed must have sufficient varietal purity.
- (5) The seed must be marketed in small packages not exceeding the net weight specified in Annex II to Commission Directive 2009/145/EC (which relates to amateur vegetable varieties).
- (6) The seed must be labelled with a supplier's label or a printed or stamped notice which, in addition to complying with the applicable provisions of paragraph 25 of Schedule 3, contains the words “amateur variety”.
- (7) In this regulation “amateur vegetable variety” (“amrywogaeth llysiau amatur”) has the meaning given by regulation 5A(5) of the Seeds (National Lists of Varieties) Regulations 2001 .
PART 3 — Certifying seed that does not fully comply with these Regulations
Seed not finally certified, harvested in another European Single Market State
16
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Seed not finally certified, harvested in a country granted equivalence
17
- (1) Seed harvested in a country granted equivalence may be certified if—
- (a) it has been produced directly from—
- (i) basic seed or certified seed of the first generation certified either in the United Kingdom, a Crown Dependency (provided such seed has been produced under legislation recognised by the Welsh Ministers to have equivalent effect to these Regulations) or a country granted equivalence; or
- (ii) the crossing of basic seed officially certified in the United Kingdom or a Crown Dependency (provided such seed has been produced under legislation recognised by the Welsh Ministers to have equivalent effect to these Regulations) with basic seed certified in a country granted equivalence;
- (b) it has undergone field inspection in accordance with Council Decision 2003/17/EC;
- (c) examination has shown that the conditions for seed of that category are satisfied;
- (d) it is accompanied by a certificate from the competent authority of the country of origin certifying its status.
- (2) The label must be grey.
Marketing extensions
18
The Welsh Ministers may grant a marketing extension allowing an extended period for the certification and marketing of seed of a variety that has been deleted from the GB Variety List.
Signed
John Griffiths — Minister for the Environment and Sustainable Development, one of the Welsh Ministers — 2012-02-01
Explanatory note
(This note is not part of the Regulations)
1Council Directive 66/401/EEC on the marketing of fodder plant seed;
2Council Directive 66/402/EEC on the marketing of cereal seed;
3Council Directive 2002/54/EC on the marketing of beet seed;
4Council Directive 2002/55/EC on the marketing of vegetable seed;
5Council Directive 2002/57/EC on the marketing of seed of oil and fibre plants;
6Commission Directive 2009/74/EC amending Council Directives 66/401/EEC, 66/402/EEC, 2002/55/EC and 2002/57/EC as regards the botanical names of plants, the scientific names of other organisms and certain Annexes to Directives 66/401/EEC, 66/402/EEC and 2002/57/EC in the light of developments of scientific and technical knowledge;
7Commission Directive 2010/60/EU providing for certain derogations for marketing of fodder plant seed mixtures intended for use in the preservation of the natural environment (OJ No L 228, 31.8.2010, p.10);
8Commission Decision 2011/180/EU implementing Council Directive 2002/55/EC as regards conditions under which the placing on the market of small packages of mixtures of standard seed of different vegetable varieties belonging to the same species may be authorised (OJ No L 78, 24.3.2011, p.55). These Regulations implement in part (as necessary)—
9Commission Directive 2008/62/EC providing for certain derogations for acceptance of agricultural landraces and varieties which are naturally adapted to the local and regional conditions and threatened by genetic erosion and for marketing of seed and seed potatoes of those landraces and varieties; and
10Commission Directive 2009/145/EC providing for certain derogations, for acceptance of vegetable landraces and varieties which have been traditionally grown in particular localities and regions and are threatened by genetic erosion and of vegetable varieties with no intrinsic value for commercial crop production but developed for growing under particular conditions and for marketing of seed of those landraces and varieties. These Regulations revoke existing Regulations (and related amendment Regulations) relating to Cereal Seed, Fodder Plant Seed, Oil and Fibre Plant Seed, Vegetable Seed and the Registration, Licensing and Enforcement of Seed. Parts 1 and 2 of these Regulations are introductory and set out the various categories of seed. The types of seed to which these Regulations apply are set out in Schedule 1. Part 3 contains requirements for marketing seed. In order to be marketed, the seed must comply with the requirements set out for certification, packaging, sealing and labelling (regulation 8). Schedule 2 sets out certification requirements and Schedule 3 sets out labelling requirements and provision for sale of loose seed. Schedule 4 sets out exceptions to the general requirements. Part 3 also imposes record-keeping requirements (regulation 19). Under Part 4, a licence is required to carry out certain operations such as marketing seed (regulation 20). The Welsh Ministers may license crop inspectors, seed samplers and seed testing stations to act under these Regulations (regulation 21). Part 5 sets out administrative provisions (including provision for fees) and transitional provisions. In accordance with section 16(7) of the Plant Varieties and Seeds Act 1964, breach of the Regulations is an offence punishable on summary conviction by a fine not exceeding level 5 on the standard scale. A regulatory impact assessment of the effect that this instrument will have on the costs of business, the voluntary sector and the public sector, in relation to the transposition of Commission Directive 2009/145/EC, is available from the Welsh Government offices in Cathays Park, Cardiff, CF10 3NQ.
Footnotes
[^f00001]: 1964 p.14; diwygiwyd adran 16 gan adran 4(1) o Ddeddf y Cymunedau Ewropeaidd 1972 (p. 68) a pharagraff 5(1), (2) a (3) o Atodlen 4 i'r Ddeddf honno, O.S. 1977/1112, ac adran 2 o Ddeddf Amaethyddiaeth 1986 (p. 49). Gweler adran 38(1) am ddiffiniad o “the Minister”. O dan Orchymyn Trosglwyddo Swyddogaethau (Cymru) (Rhif 1) 1978 (O.S. 1978/272), erthygl 2(1) ac Atodlen 1, trosglwyddwyd swyddogaethau'r Gweinidog Amaethyddiaeth, Pysgodfeydd a Bwyd o dan Ddeddf Amrywogaethau a Hadau Planhigion 1964, i'r graddau y maent yn arferadwy mewn perthynas â Chymru, i'r Ysgrifennydd Gwladol, ac o dan Orchymyn Cynulliad Cenedlaethol Cymru (Trosglwyddo Swyddogaethau) 1999 (O.S. 1999/672), erthygl 2 ac Atodlen 1, trosglwyddwyd y swyddogaethau, a drosglwyddwyd i'r Ysgrifennydd Gwladol gan Orchymyn trosglwyddo 1978, i Gynulliad Cenedlaethol Cymru. Yn rhinwedd paragraff 30 o Atodlen 11 i Ddeddf Llywodraeth Cymru 2006, mae'r swyddogaethau hynny bellach yn arferadwy gan Weinidogion Cymru.
[^f00002]: 1972 p. 68; mewnosodwyd paragraff 1A o Atodlen 2 gan adran 28 o Ddeddf Diwygio Deddfwriaethol a Rheoleiddiol 2006 (p. 51).
[^f00003]: O.S. 2001/3510, fel y'i diwygiwyd gan O.S. 2004/2949, 2007/1871, 2008/2683, 2009/1273, 2010/1195 a 2011/464.
[^f00004]: OJ Rhif L 193, 20.7.2002, t. 1, fel y'i diwygiwyd ddiwethaf gan Reoliad (EC) Rhif 1829/2003 (OJ Rhif L 268, 18.10.2003, t. 1).
[^f00005]: OJ Rhif L 193, 20.7.2002, t. 33, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00006]: OJ Rhif L 193, 20.7.2002, t. 12, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Cyngor 2004/117/EC (OJ Rhif L 14, 18.1.2005, t. 18).
[^f00007]: OJ Rhif L 125, 11.7.1966, t. 2309, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00008]: OJ Rhif L 125, 11.7.1966, t. 2298, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00009]: OJ Rhif L 193, 20.7.2002, t. 74, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00010]: OJ Rhif L 162, 21.6.2008, t. 13.
[^f00011]: OJ Rhif L 312, 27.11.2009, t. 44.
[^f00012]: OJ Rhif L 228, 31.8.2010, t. 10.
[^f00013]: 1964 p. 14.
[^f00014]: Mae manylion am y labeli hyn ar gael ar wefan y Sefydliad ar gyfer Cydweithrediad a Datblygiad Economaidd (OECD).
[^f00015]: OJ Rhif L 38, 9.2.2006, t. 17.
[^f00016]: O.S. 2005/3038 (Cy. 226).
[^f00017]: O.S. 2004/2881 (Cy. 251).
[^f00018]: O.S. 2005/3035 (Cy. 223).
[^f00019]: O.S. 2005/3036 (Cy. 224).
[^f00020]: O.S. 2005/3037 (Cy. 225).
[^f00021]: O.S. 2005/1207 (Cy. 79).
[^f00022]: O.S. 2005/3038 (Cy. 226).
[^f00023]: O.S. 2006/3250 (Cy. 294).
[^f00024]: O.S. 2007/119 (Cy. 9).
[^f00025]: O.S. 2009/1356 (Cy. 131).
[^f00026]: O.S. 2010/1808 (Cy. 176).
[^f00027]: O.S. 2011/994 (Cy. 147).
[^f00028]: OJ Rhif L 193, 20.7.2002, t. 12, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Cyngor 2004/117/EC (OJ Rhif L 14, 18.1.2005, t.18).
[^f00029]: OJ Rhif L 125, 11.7.1966, t. 2309, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00030]: OJ Rhif L 125, 11.7.1966, t. 2298, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00031]: OJ Rhif L 193, 20.7.2002, t.74, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t.40).
[^f00032]: OJ Rhif L 193, 20.7.2002, t. 33, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00033]: OJ Rhif L 125, 11.7.1966, t. 2309, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00034]: OJ Rhif L 162, 21.6.2008, t.13.
[^f00035]: OJ Rhif L 312, 27.11.2009, t.44.
[^f00036]: OJ Rhif L 193, 20.7.2002, t.12, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Cyngor 2004/117/EC (OJ Rhif L 14, 18.1.2005, t. 18).
[^f00037]: OJ Rhif L 125, 11.7.1966, t. 2298, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC.
[^f00038]: OJ Rhif L 193, 20.7.2002, t. 74, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC.
[^f00039]: OJ Rhif L 193, 20.7.2002, t. 33, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC.
[^f00040]: O.S. 2001/3510; mewnosodwyd y diffiniad o “conservation variety” gan O.S. 2009/1273 ac amnewidiwyd gan O.S. 2011/464.
[^f00041]: OJ Rhif L 106, 17.4.2001, t. 1, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb 2008/27/EC (OJ Rhif L 81, 20.3.2008, t. 45).
[^f00042]: OJ Rhif L 268, 18.10.2003, t. 1, fel y'i diwygiwyd ddiwethaf gan Reoliad (EC) Rhif 298/2008 (OJ Rhif L 97, 9.4.2008, t. 64).
[^f00043]: OJ Rhif L 193, 20.7.2002, t. 33, fel y'i diwygiwyd ddiwethaf gan Gyfarwyddeb y Comisiwn 2009/74/EC (OJ Rhif L 166, 27.6.2009, t. 40).
[^f00044]: OJ Rhif L 312, 27.11.2009, t. 44.
[^f00045]: O.S. 2001/3510; mewnosodwyd rheoliad 5A gan O.S. 2011/464.
[^f00046]: OJ Rhif L 8, 14.1.2003, t. 10, fel y'i diwygiwyd ddiwethaf gan Benderfyniad y Cyngor 2007/780/EC (OJ Rhif L 314, 1.12.2007, t. 20).
Permitted mixtures
| ¹ A mixture of varieties of one species of cereal seed is permitted only if it is effective against the propagation of a harmful organism. All the seed must comply with these Regulations before mixing. | ¹ A mixture of varieties of one species of cereal seed is permitted only if it is effective against the propagation of a harmful organism. All the seed must comply with these Regulations before mixing. | ¹ A mixture of varieties of one species of cereal seed is permitted only if it is effective against the propagation of a harmful organism. All the seed must comply with these Regulations before mixing. | ¹ A mixture of varieties of one species of cereal seed is permitted only if it is effective against the propagation of a harmful organism. All the seed must comply with these Regulations before mixing. | ¹ A mixture of varieties of one species of cereal seed is permitted only if it is effective against the propagation of a harmful organism. All the seed must comply with these Regulations before mixing. | ¹ A mixture of varieties of one species of cereal seed is permitted only if it is effective against the propagation of a harmful organism. All the seed must comply with these Regulations before mixing. | ¹ A mixture of varieties of one species of cereal seed is permitted only if it is effective against the propagation of a harmful organism. All the seed must comply with these Regulations before mixing. |
|---|---|---|---|---|---|---|
| ² A mixture of standard seed of different varieties of the same species must be marketed in a package containing no more than 5kg of seed (for legumes), 500g of seed (for asparagus, beetroot, carrot, chard or spinach beet, gourd, marrow, onion, radish, spinach or turnip) or 100g of seed (for any other species). | ² A mixture of standard seed of different varieties of the same species must be marketed in a package containing no more than 5kg of seed (for legumes), 500g of seed (for asparagus, beetroot, carrot, chard or spinach beet, gourd, marrow, onion, radish, spinach or turnip) or 100g of seed (for any other species). | ² A mixture of standard seed of different varieties of the same species must be marketed in a package containing no more than 5kg of seed (for legumes), 500g of seed (for asparagus, beetroot, carrot, chard or spinach beet, gourd, marrow, onion, radish, spinach or turnip) or 100g of seed (for any other species). | ² A mixture of standard seed of different varieties of the same species must be marketed in a package containing no more than 5kg of seed (for legumes), 500g of seed (for asparagus, beetroot, carrot, chard or spinach beet, gourd, marrow, onion, radish, spinach or turnip) or 100g of seed (for any other species). | ² A mixture of standard seed of different varieties of the same species must be marketed in a package containing no more than 5kg of seed (for legumes), 500g of seed (for asparagus, beetroot, carrot, chard or spinach beet, gourd, marrow, onion, radish, spinach or turnip) or 100g of seed (for any other species). | ² A mixture of standard seed of different varieties of the same species must be marketed in a package containing no more than 5kg of seed (for legumes), 500g of seed (for asparagus, beetroot, carrot, chard or spinach beet, gourd, marrow, onion, radish, spinach or turnip) or 100g of seed (for any other species). | ² A mixture of standard seed of different varieties of the same species must be marketed in a package containing no more than 5kg of seed (for legumes), 500g of seed (for asparagus, beetroot, carrot, chard or spinach beet, gourd, marrow, onion, radish, spinach or turnip) or 100g of seed (for any other species). |
| Column header | Beet | Cereals | Fodder | Oil and fibre | Vegetable | Seed outside the scope of these Regulations |
| Beet | No | No | No | No | No | No |
| Cereals | No | Yes¹ | Yes | No | No | No |
| Fodder | No | Yes | Yes | Yes | Yes | Yes |
| Oil and fibre | No | No | Yes | No | No | No |
| Vegetable | No | No | Yes | No | Yes² | No |
| Plants to which the Regulations apply | Common name (for guidance only) | |||||
| --- | --- | |||||
| BeetBeta vulgaris L.sugar beet, fodder beet (including mangel) | BeetBeta vulgaris L.sugar beet, fodder beet (including mangel) | |||||
| Beet | Beet | |||||
| Beta vulgaris L. | sugar beet, fodder beet (including mangel) | |||||
| CerealsAvena nuda L.small naked oat, hulless oatAvena sativa L. (includes A.byzantina K. Koch)oats and red oatHordeum vulgare L.BarleySecale cereale L.RyeTriticum aestivum L.WheatTriticum durum Desf.durum wheatTriticum spelta L.spelt wheatx Triticosecale Wittm. ex A. Camus — hybrids resulting from the crossing of a species of the genus Triticum with a species of the genus SecaleTriticaleZea mays L. (partim)maize (except popcorn and sweetcorn) | CerealsAvena nuda L.small naked oat, hulless oatAvena sativa L. (includes A.byzantina K. Koch)oats and red oatHordeum vulgare L.BarleySecale cereale L.RyeTriticum aestivum L.WheatTriticum durum Desf.durum wheatTriticum spelta L.spelt wheatx Triticosecale Wittm. ex A. Camus — hybrids resulting from the crossing of a species of the genus Triticum with a species of the genus SecaleTriticaleZea mays L. (partim)maize (except popcorn and sweetcorn) | |||||
| Cereals | Cereals | |||||
| Avena nuda L. | small naked oat, hulless oat | |||||
| Avena sativa L. (includes A.byzantina K. Koch) | oats and red oat | |||||
| Hordeum vulgare L. | Barley | |||||
| Secale cereale L. | Rye | |||||
| Triticum aestivum L. | Wheat | |||||
| Triticum durum Desf. | durum wheat | |||||
| Triticum spelta L. | spelt wheat | |||||
| x Triticosecale Wittm. ex A. Camus — hybrids resulting from the crossing of a species of the genus Triticum with a species of the genus Secale | Triticale | |||||
| Zea mays L. (partim) | maize (except popcorn and sweetcorn) | |||||
| Fodder plantsFine grasses:Agrostis canina L.velvet bentAgrostis capillaris L.brown topAgrostis gigantea Rothred topAgrostis stolonifera L.creeping bent grassFestuca filiformis Pourr.fine leaved sheep's fescueFestuca ovina L.sheep's fescueFestuca rubra L.red fescue, Chewings fescueFestuca trachyphylla (Hack.) Krajinahard fescuePoa annua L.annual meadowgrassPoa nemoralis L.wood meadowgrassPoa pratensis L.smooth-stalked meadowgrassPoa trivialis L.rough-stalked meadowgrassxFestulolium Asch. & Graebn. — Hybrids resulting from the crossing of a species of the genus Festuca with a species of the genus LoliumFestuloliumFodder grasses:Arrhenatherum elatius (L.) P.Beauv.ex J. Presl & C. Presltall oatgrassBromus catharticus Vahl.rescue grassBromus sitchensis Trin.Alaska brome-grassDactylis glomerata L.CocksfootFestuca arundinacea Schrebertall fescueFestuca pratensis Huds.meadow fescueLolium multiflorum Lam.Italian ryegrass including Westerwold ryegrassLolium perenne L.perennial ryegrass Lolium x hybridum Haussknhybrid ryegrassPhleum nodosum L.small timothyPhleum pratense L.TimothySmall seeded legumes:Lotus corniculatus L.birdsfoot trefoilMedicago lupulina L.trefoil, black medickMedicago sativa L.LucerneMedicago x varia T. Martynsand lucerneOnobrychis viciifolia Scop.sainfoinTrifolium hybridum L.Alsike cloverTrifolium pratense L.red cloverTrifolium repens L.white cloverLarge seeded legumes:Lupinus albus L.white lupinLupinus angustifolius L.narrow leaved lupin (previously known as blue lupin)Lupinus luteus L.yellow lupinPisum sativum L. (partim)field peaVicia faba L. (partim)field beanVicia pannonica CrantzHungarian vetchVicia sativa L.common vetchVicia villosa Rothhairy vetchCrucifers:Brassica napus L. var. napobrassica (L.) Rchb.SwedeBrassica oleracea L. convar. acephala (DC.) Alef. var. medullosa Thell. + var. viridis L.fodder kaleRaphanus sativus L. var. oleiformis Pers.fodder radishOil and fibre plants:Brassica juncea (L.) Czern.brown mustardBrassica napus L. (partim)swede rape (including plants commonly known as fodder rape and oilseed rape)Brassica nigra (L.) W.D.J. Kochblack mustardBrassica rapa L. var. silvestris (Lam.) Briggsturnip rapeCannabis sativa L.HempGlycine max (L.) Merr.soya beanHelianthus annuus L.SunflowerLinum usitatissimum L.flax, linseedSinapis alba L.white mustardVegetables :Allium cepa L. – —Cepa Group Onion, Echalion Allium porrum L. Leek —all varieties Apium graveolens L. – —Celery Group – —Celeriac Group – Asparagus officinalis L. Asparagus —all varieties Beta vulgaris L. – —Garden Beet Group Beetroot including Cheltenham beet —Leaf Beet Group Spinach beet or Chard Brassica oleracea L. – —Kale Group – —Cauliflower Group – —Capitata Group Red cabbage and White cabbage —Brussel Sprouts Group – —Kohlrabi Group – —Savoy Cabbage Group – —Broccoli Group Calabrese type and Sprouting type —Palm Kale Group – —Tronchuda Group Portuguese cabbage Brassica rapa L. – —Chinese Cabbage Group – —Vegetable Turnip Group – Cichorium endivia L. Endive —all varieties Cucumis melo L. Melon —all varieties Cucumis sativus L.—Cucumber Group—Gherkin Group––– Cucurbita maxima Duchesne Gourd —all varieties Cucurbita pepo L. Marrow, including mature pumpkin and scallop squash, or Courgette, including immature scallop squash —all varieties Daucus carota L. Carrot and Fodder Carrot —all varieties Lactuca sativa L. Lettuce —all varieties Solanum lycopersicum L. Tomato —all varieties Petroselinum crispum (Mill.) Nyman ex A. W. Hill – —Leaf Parsley Group – —Root Parsley Group – Phaseolus coccineus L. Runner bean —all varieties Phaseolus vulgaris L. – —Dwarf French Bean Group – —Climbing French Bean Group – Pisum sativum L. – —Round Pea Group – —Wrinkled Pea Group – —Sugar Pea Group – Raphanus sativus L. – —Radish Group – —Black Radish Group – Spinacia oleracea L. Spinach —all varieties Vicia faba L. Broad bean —all varieties Zea mays L. – —Sweet Corn Group – —Popcorn Group – Any hybrid of the vegetable species or Groups listed above | Fodder plantsFine grasses:Agrostis canina L.velvet bentAgrostis capillaris L.brown topAgrostis gigantea Rothred topAgrostis stolonifera L.creeping bent grassFestuca filiformis Pourr.fine leaved sheep's fescueFestuca ovina L.sheep's fescueFestuca rubra L.red fescue, Chewings fescueFestuca trachyphylla (Hack.) Krajinahard fescuePoa annua L.annual meadowgrassPoa nemoralis L.wood meadowgrassPoa pratensis L.smooth-stalked meadowgrassPoa trivialis L.rough-stalked meadowgrassxFestulolium Asch. & Graebn. — Hybrids resulting from the crossing of a species of the genus Festuca with a species of the genus LoliumFestuloliumFodder grasses:Arrhenatherum elatius (L.) P.Beauv.ex J. Presl & C. Presltall oatgrassBromus catharticus Vahl.rescue grassBromus sitchensis Trin.Alaska brome-grassDactylis glomerata L.CocksfootFestuca arundinacea Schrebertall fescueFestuca pratensis Huds.meadow fescueLolium multiflorum Lam.Italian ryegrass including Westerwold ryegrassLolium perenne L.perennial ryegrass Lolium x hybridum Haussknhybrid ryegrassPhleum nodosum L.small timothyPhleum pratense L.TimothySmall seeded legumes:Lotus corniculatus L.birdsfoot trefoilMedicago lupulina L.trefoil, black medickMedicago sativa L.LucerneMedicago x varia T. Martynsand lucerneOnobrychis viciifolia Scop.sainfoinTrifolium hybridum L.Alsike cloverTrifolium pratense L.red cloverTrifolium repens L.white cloverLarge seeded legumes:Lupinus albus L.white lupinLupinus angustifolius L.narrow leaved lupin (previously known as blue lupin)Lupinus luteus L.yellow lupinPisum sativum L. (partim)field peaVicia faba L. (partim)field beanVicia pannonica CrantzHungarian vetchVicia sativa L.common vetchVicia villosa Rothhairy vetchCrucifers:Brassica napus L. var. napobrassica (L.) Rchb.SwedeBrassica oleracea L. convar. acephala (DC.) Alef. var. medullosa Thell. + var. viridis L.fodder kaleRaphanus sativus L. var. oleiformis Pers.fodder radishOil and fibre plants:Brassica juncea (L.) Czern.brown mustardBrassica napus L. (partim)swede rape (including plants commonly known as fodder rape and oilseed rape)Brassica nigra (L.) W.D.J. Kochblack mustardBrassica rapa L. var. silvestris (Lam.) Briggsturnip rapeCannabis sativa L.HempGlycine max (L.) Merr.soya beanHelianthus annuus L.SunflowerLinum usitatissimum L.flax, linseedSinapis alba L.white mustardVegetables :Allium cepa L. – —Cepa Group Onion, Echalion Allium porrum L. Leek —all varieties Apium graveolens L. – —Celery Group – —Celeriac Group – Asparagus officinalis L. Asparagus —all varieties Beta vulgaris L. – —Garden Beet Group Beetroot including Cheltenham beet —Leaf Beet Group Spinach beet or Chard Brassica oleracea L. – —Kale Group – —Cauliflower Group – —Capitata Group Red cabbage and White cabbage —Brussel Sprouts Group – —Kohlrabi Group – —Savoy Cabbage Group – —Broccoli Group Calabrese type and Sprouting type —Palm Kale Group – —Tronchuda Group Portuguese cabbage Brassica rapa L. – —Chinese Cabbage Group – —Vegetable Turnip Group – Cichorium endivia L. Endive —all varieties Cucumis melo L. Melon —all varieties Cucumis sativus L.—Cucumber Group—Gherkin Group––– Cucurbita maxima Duchesne Gourd —all varieties Cucurbita pepo L. Marrow, including mature pumpkin and scallop squash, or Courgette, including immature scallop squash —all varieties Daucus carota L. Carrot and Fodder Carrot —all varieties Lactuca sativa L. Lettuce —all varieties Solanum lycopersicum L. Tomato —all varieties Petroselinum crispum (Mill.) Nyman ex A. W. Hill – —Leaf Parsley Group – —Root Parsley Group – Phaseolus coccineus L. Runner bean —all varieties Phaseolus vulgaris L. – —Dwarf French Bean Group – —Climbing French Bean Group – Pisum sativum L. – —Round Pea Group – —Wrinkled Pea Group – —Sugar Pea Group – Raphanus sativus L. – —Radish Group – —Black Radish Group – Spinacia oleracea L. Spinach —all varieties Vicia faba L. Broad bean —all varieties Zea mays L. – —Sweet Corn Group – —Popcorn Group – Any hybrid of the vegetable species or Groups listed above | |||||
| Fodder plants | Fodder plants | |||||
| Fine grasses:Agrostis canina L.velvet bentAgrostis capillaris L.brown topAgrostis gigantea Rothred topAgrostis stolonifera L.creeping bent grassFestuca filiformis Pourr.fine leaved sheep's fescueFestuca ovina L.sheep's fescueFestuca rubra L.red fescue, Chewings fescueFestuca trachyphylla (Hack.) Krajinahard fescuePoa annua L.annual meadowgrassPoa nemoralis L.wood meadowgrassPoa pratensis L.smooth-stalked meadowgrassPoa trivialis L.rough-stalked meadowgrassxFestulolium Asch. & Graebn. — Hybrids resulting from the crossing of a species of the genus Festuca with a species of the genus LoliumFestulolium | Fine grasses:Agrostis canina L.velvet bentAgrostis capillaris L.brown topAgrostis gigantea Rothred topAgrostis stolonifera L.creeping bent grassFestuca filiformis Pourr.fine leaved sheep's fescueFestuca ovina L.sheep's fescueFestuca rubra L.red fescue, Chewings fescueFestuca trachyphylla (Hack.) Krajinahard fescuePoa annua L.annual meadowgrassPoa nemoralis L.wood meadowgrassPoa pratensis L.smooth-stalked meadowgrassPoa trivialis L.rough-stalked meadowgrassxFestulolium Asch. & Graebn. — Hybrids resulting from the crossing of a species of the genus Festuca with a species of the genus LoliumFestulolium | |||||
| Fine grasses: | Fine grasses: | |||||
| Agrostis canina L. | velvet bent | |||||
| Agrostis capillaris L. | brown top | |||||
| Agrostis gigantea Roth | red top | |||||
| Agrostis stolonifera L. | creeping bent grass | |||||
| Festuca filiformis Pourr. | fine leaved sheep's fescue | |||||
| Festuca ovina L. | sheep's fescue | |||||
| Festuca rubra L. | red fescue, Chewings fescue | |||||
| Festuca trachyphylla (Hack.) Krajina | hard fescue | |||||
| Poa annua L. | annual meadowgrass | |||||
| Poa nemoralis L. | wood meadowgrass | |||||
| Poa pratensis L. | smooth-stalked meadowgrass | |||||
| Poa trivialis L. | rough-stalked meadowgrass | |||||
| xFestulolium Asch. & Graebn. — Hybrids resulting from the crossing of a species of the genus Festuca with a species of the genus Lolium | Festulolium | |||||
| Fodder grasses:Arrhenatherum elatius (L.) P.Beauv.ex J. Presl & C. Presltall oatgrassBromus catharticus Vahl.rescue grassBromus sitchensis Trin.Alaska brome-grassDactylis glomerata L.CocksfootFestuca arundinacea Schrebertall fescueFestuca pratensis Huds.meadow fescueLolium multiflorum Lam.Italian ryegrass including Westerwold ryegrassLolium perenne L.perennial ryegrass Lolium x hybridum Haussknhybrid ryegrassPhleum nodosum L.small timothyPhleum pratense L.Timothy | Fodder grasses:Arrhenatherum elatius (L.) P.Beauv.ex J. Presl & C. Presltall oatgrassBromus catharticus Vahl.rescue grassBromus sitchensis Trin.Alaska brome-grassDactylis glomerata L.CocksfootFestuca arundinacea Schrebertall fescueFestuca pratensis Huds.meadow fescueLolium multiflorum Lam.Italian ryegrass including Westerwold ryegrassLolium perenne L.perennial ryegrass Lolium x hybridum Haussknhybrid ryegrassPhleum nodosum L.small timothyPhleum pratense L.Timothy | |||||
| Fodder grasses: | Fodder grasses: | |||||
| Arrhenatherum elatius (L.) P.Beauv.ex J. Presl & C. Presl | tall oatgrass | |||||
| Bromus catharticus Vahl. | rescue grass | |||||
| Bromus sitchensis Trin. | Alaska brome-grass | |||||
| Dactylis glomerata L. | Cocksfoot | |||||
| Festuca arundinacea Schreber | tall fescue | |||||
| Festuca pratensis Huds. | meadow fescue | |||||
| Lolium multiflorum Lam. | Italian ryegrass including Westerwold ryegrass | |||||
| Lolium perenne L. | perennial ryegrass | |||||
| Lolium x hybridum Hausskn | hybrid ryegrass | |||||
| Phleum nodosum L. | small timothy | |||||
| Phleum pratense L. | Timothy | |||||
| Small seeded legumes:Lotus corniculatus L.birdsfoot trefoilMedicago lupulina L.trefoil, black medickMedicago sativa L.LucerneMedicago x varia T. Martynsand lucerneOnobrychis viciifolia Scop.sainfoinTrifolium hybridum L.Alsike cloverTrifolium pratense L.red cloverTrifolium repens L.white clover | Small seeded legumes:Lotus corniculatus L.birdsfoot trefoilMedicago lupulina L.trefoil, black medickMedicago sativa L.LucerneMedicago x varia T. Martynsand lucerneOnobrychis viciifolia Scop.sainfoinTrifolium hybridum L.Alsike cloverTrifolium pratense L.red cloverTrifolium repens L.white clover | |||||
| Small seeded legumes: | Small seeded legumes: | |||||
| Lotus corniculatus L. | birdsfoot trefoil | |||||
| Medicago lupulina L. | trefoil, black medick | |||||
| Medicago sativa L. | Lucerne | |||||
| Medicago x varia T. Martyn | sand lucerne | |||||
| Onobrychis viciifolia Scop. | sainfoin | |||||
| Trifolium hybridum L. | Alsike clover | |||||
| Trifolium pratense L. | red clover | |||||
| Trifolium repens L. | white clover | |||||
| Large seeded legumes:Lupinus albus L.white lupinLupinus angustifolius L.narrow leaved lupin (previously known as blue lupin)Lupinus luteus L.yellow lupinPisum sativum L. (partim)field peaVicia faba L. (partim)field beanVicia pannonica CrantzHungarian vetchVicia sativa L.common vetchVicia villosa Rothhairy vetch | Large seeded legumes:Lupinus albus L.white lupinLupinus angustifolius L.narrow leaved lupin (previously known as blue lupin)Lupinus luteus L.yellow lupinPisum sativum L. (partim)field peaVicia faba L. (partim)field beanVicia pannonica CrantzHungarian vetchVicia sativa L.common vetchVicia villosa Rothhairy vetch | |||||
| Large seeded legumes: | Large seeded legumes: | |||||
| Lupinus albus L. | white lupin | |||||
| Lupinus angustifolius L. | narrow leaved lupin (previously known as blue lupin) | |||||
| Lupinus luteus L. | yellow lupin | |||||
| Pisum sativum L. (partim) | field pea | |||||
| Vicia faba L. (partim) | field bean | |||||
| Vicia pannonica Crantz | Hungarian vetch | |||||
| Vicia sativa L. | common vetch | |||||
| Vicia villosa Roth | hairy vetch | |||||
| Crucifers:Brassica napus L. var. napobrassica (L.) Rchb.SwedeBrassica oleracea L. convar. acephala (DC.) Alef. var. medullosa Thell. + var. viridis L.fodder kaleRaphanus sativus L. var. oleiformis Pers.fodder radish | Crucifers:Brassica napus L. var. napobrassica (L.) Rchb.SwedeBrassica oleracea L. convar. acephala (DC.) Alef. var. medullosa Thell. + var. viridis L.fodder kaleRaphanus sativus L. var. oleiformis Pers.fodder radish | |||||
| Crucifers: | Crucifers: | |||||
| Brassica napus L. var. napobrassica (L.) Rchb. | Swede | |||||
| Brassica oleracea L. convar. acephala (DC.) Alef. var. medullosa Thell. + var. viridis L. | fodder kale | |||||
| Raphanus sativus L. var. oleiformis Pers. | fodder radish | |||||
| Oil and fibre plants:Brassica juncea (L.) Czern.brown mustardBrassica napus L. (partim)swede rape (including plants commonly known as fodder rape and oilseed rape)Brassica nigra (L.) W.D.J. Kochblack mustardBrassica rapa L. var. silvestris (Lam.) Briggsturnip rapeCannabis sativa L.HempGlycine max (L.) Merr.soya beanHelianthus annuus L.SunflowerLinum usitatissimum L.flax, linseedSinapis alba L.white mustard | Oil and fibre plants:Brassica juncea (L.) Czern.brown mustardBrassica napus L. (partim)swede rape (including plants commonly known as fodder rape and oilseed rape)Brassica nigra (L.) W.D.J. Kochblack mustardBrassica rapa L. var. silvestris (Lam.) Briggsturnip rapeCannabis sativa L.HempGlycine max (L.) Merr.soya beanHelianthus annuus L.SunflowerLinum usitatissimum L.flax, linseedSinapis alba L.white mustard | |||||
| Oil and fibre plants: | Oil and fibre plants: | |||||
| Brassica juncea (L.) Czern. | brown mustard | |||||
| Brassica napus L. (partim) | swede rape (including plants commonly known as fodder rape and oilseed rape) | |||||
| Brassica nigra (L.) W.D.J. Koch | black mustard | |||||
| Brassica rapa L. var. silvestris (Lam.) Briggs | turnip rape | |||||
| Cannabis sativa L. | Hemp | |||||
| Glycine max (L.) Merr. | soya bean | |||||
| Helianthus annuus L. | Sunflower | |||||
| Linum usitatissimum L. | flax, linseed | |||||
| Sinapis alba L. | white mustard | |||||
| Vegetables :Allium cepa L. – —Cepa Group Onion, Echalion Allium porrum L. Leek —all varieties Apium graveolens L. – —Celery Group – —Celeriac Group – Asparagus officinalis L. Asparagus —all varieties Beta vulgaris L. – —Garden Beet Group Beetroot including Cheltenham beet —Leaf Beet Group Spinach beet or Chard Brassica oleracea L. – —Kale Group – —Cauliflower Group – —Capitata Group Red cabbage and White cabbage —Brussel Sprouts Group – —Kohlrabi Group – —Savoy Cabbage Group – —Broccoli Group Calabrese type and Sprouting type —Palm Kale Group – —Tronchuda Group Portuguese cabbage Brassica rapa L. – —Chinese Cabbage Group – —Vegetable Turnip Group – Cichorium endivia L. Endive —all varieties Cucumis melo L. Melon —all varieties Cucumis sativus L.—Cucumber Group—Gherkin Group––– Cucurbita maxima Duchesne Gourd —all varieties Cucurbita pepo L. Marrow, including mature pumpkin and scallop squash, or Courgette, including immature scallop squash —all varieties Daucus carota L. Carrot and Fodder Carrot —all varieties Lactuca sativa L. Lettuce —all varieties Solanum lycopersicum L. Tomato —all varieties Petroselinum crispum (Mill.) Nyman ex A. W. Hill – —Leaf Parsley Group – —Root Parsley Group – Phaseolus coccineus L. Runner bean —all varieties Phaseolus vulgaris L. – —Dwarf French Bean Group – —Climbing French Bean Group – Pisum sativum L. – —Round Pea Group – —Wrinkled Pea Group – —Sugar Pea Group – Raphanus sativus L. – —Radish Group – —Black Radish Group – Spinacia oleracea L. Spinach —all varieties Vicia faba L. Broad bean —all varieties Zea mays L. – —Sweet Corn Group – —Popcorn Group – Any hybrid of the vegetable species or Groups listed above | Vegetables :Allium cepa L. – —Cepa Group Onion, Echalion Allium porrum L. Leek —all varieties Apium graveolens L. – —Celery Group – —Celeriac Group – Asparagus officinalis L. Asparagus —all varieties Beta vulgaris L. – —Garden Beet Group Beetroot including Cheltenham beet —Leaf Beet Group Spinach beet or Chard Brassica oleracea L. – —Kale Group – —Cauliflower Group – —Capitata Group Red cabbage and White cabbage —Brussel Sprouts Group – —Kohlrabi Group – —Savoy Cabbage Group – —Broccoli Group Calabrese type and Sprouting type —Palm Kale Group – —Tronchuda Group Portuguese cabbage Brassica rapa L. – —Chinese Cabbage Group – —Vegetable Turnip Group – Cichorium endivia L. Endive —all varieties Cucumis melo L. Melon —all varieties Cucumis sativus L.—Cucumber Group—Gherkin Group––– Cucurbita maxima Duchesne Gourd —all varieties Cucurbita pepo L. Marrow, including mature pumpkin and scallop squash, or Courgette, including immature scallop squash —all varieties Daucus carota L. Carrot and Fodder Carrot —all varieties Lactuca sativa L. Lettuce —all varieties Solanum lycopersicum L. Tomato —all varieties Petroselinum crispum (Mill.) Nyman ex A. W. Hill – —Leaf Parsley Group – —Root Parsley Group – Phaseolus coccineus L. Runner bean —all varieties Phaseolus vulgaris L. – —Dwarf French Bean Group – —Climbing French Bean Group – Pisum sativum L. – —Round Pea Group – —Wrinkled Pea Group – —Sugar Pea Group – Raphanus sativus L. – —Radish Group – —Black Radish Group – Spinacia oleracea L. Spinach —all varieties Vicia faba L. Broad bean —all varieties Zea mays L. – —Sweet Corn Group – —Popcorn Group – Any hybrid of the vegetable species or Groups listed above | |||||
| Vegetables : | Vegetables : | |||||
| Allium cepa L. | – | |||||
| —Cepa Group | Onion, Echalion | |||||
| Allium porrum L. | Leek | |||||
| —all varieties | ||||||
| Apium graveolens L. | – | |||||
| —Celery Group | – | |||||
| —Celeriac Group | – | |||||
| Asparagus officinalis L. | Asparagus | |||||
| —all varieties | ||||||
| Beta vulgaris L. | – | |||||
| —Garden Beet Group | Beetroot including Cheltenham beet | |||||
| —Leaf Beet Group | Spinach beet or Chard | |||||
| Brassica oleracea L. | – | |||||
| —Kale Group | – | |||||
| —Cauliflower Group | – | |||||
| —Capitata Group | Red cabbage and White cabbage | |||||
| —Brussel Sprouts Group | – | |||||
| —Kohlrabi Group | – | |||||
| —Savoy Cabbage Group | – | |||||
| —Broccoli Group | Calabrese type and Sprouting type | |||||
| —Palm Kale Group | – | |||||
| —Tronchuda Group | Portuguese cabbage | |||||
| Brassica rapa L. | – | |||||
| —Chinese Cabbage Group | – | |||||
| —Vegetable Turnip Group | – | |||||
| Cichorium endivia L. | Endive | |||||
| —all varieties | ||||||
| Cucumis melo L. | Melon | |||||
| —all varieties | ||||||
| Cucumis sativus L.—Cucumber Group—Gherkin Group | ––– | |||||
| Cucurbita maxima Duchesne | Gourd | |||||
| —all varieties | ||||||
| Cucurbita pepo L. | Marrow, including mature pumpkin and scallop squash, or Courgette, including immature scallop squash | |||||
| —all varieties | ||||||
| Daucus carota L. | Carrot and Fodder Carrot | |||||
| —all varieties | ||||||
| Lactuca sativa L. | Lettuce | |||||
| —all varieties | ||||||
| Solanum lycopersicum L. | Tomato | |||||
| —all varieties | ||||||
| Petroselinum crispum (Mill.) Nyman ex A. W. Hill | – | |||||
| —Leaf Parsley Group | – | |||||
| —Root Parsley Group | – | |||||
| Phaseolus coccineus L. | Runner bean | |||||
| —all varieties | ||||||
| Phaseolus vulgaris L. | – | |||||
| —Dwarf French Bean Group | – | |||||
| —Climbing French Bean Group | – | |||||
| Pisum sativum L. | – | |||||
| —Round Pea Group | – | |||||
| —Wrinkled Pea Group | – | |||||
| —Sugar Pea Group | – | |||||
| Raphanus sativus L. | – | |||||
| —Radish Group | – | |||||
| —Black Radish Group | – | |||||
| Spinacia oleracea L. | Spinach | |||||
| —all varieties | ||||||
| Vicia faba L. | Broad bean | |||||
| —all varieties | ||||||
| Zea mays L. | – | |||||
| —Sweet Corn Group | – | |||||
| —Popcorn Group | – | |||||
| Any hybrid of the vegetable species or Groups listed above |
Seed of other species
| ¹ Only in respect of wild radish and corn cockle. | ¹ Only in respect of wild radish and corn cockle. | ¹ Only in respect of wild radish and corn cockle. | ¹ Only in respect of wild radish and corn cockle. | ¹ Only in respect of wild radish and corn cockle. | ¹ Only in respect of wild radish and corn cockle. |
|---|---|---|---|---|---|
| Category of seed sampled | All other plant species (including species specified in columns 3 to 6) | Other cereal species | All plant species other than cereals | Wild oats or darnel | Wild radish, corn cockle, sterile brome or couch |
| Basic seed | 1 | 0 | 1 | 0 | 0¹ |
| C1 | 2 | 1 | 1 | 0 | 1 |
| C2 | 4 | 3 | 2 | 0 | 1 |
Editorial notes
[^c21191101]: 1964 c. 14; section 16 was amended by section 4(1) of, and paragraph 5(1), (2) and (3) of Schedule 4 to, the European Communities Act 1972 (c. 68), S.I. 1977/1112 and section 2 of the Agriculture Act 1986 (c. 49). See section 38(1) for a definition of “the Minister”. Under the Transfer of Functions (Wales) (No.1) Order 1978 (S.I. 1978/272), article 2(1) and Schedule 1, the functions of the Minister of Agriculture, Fisheries and Food under the Plant Varieties and Seeds Act 1964 were, so far as they are exercisable in relation to Wales, transferred to the Secretary of State and under the National Assembly for Wales (Transfer of Functions) Order 1999 (S.I. 1999/672), article 2 and Schedule 1, the functions transferred to the Secretary of State by the 1978 transfer Order were transferred to the National Assembly for Wales. By virtue of paragraph 30 of Schedule 11 to the Government of Wales Act 2006 those functions are exercisable by the Welsh Ministers.
[^c21191111]: 1972 c. 68; paragraph 1A of Schedule 2 was inserted by section 28 of the Legislative and Regulatory Reform Act 2006 (c. 51).
[^c21191151]: OJ No L 193, 20.7.2002, p. 12, as last amended by Council Directive 2004/117/EC (OJ No L 14, 18.1.2005, p. 18).
[^c21191161]: OJ No L 125, 11.7.1966, p. 2309, as last amended by Commission Directive 2009/74/EC (OJ No L 166, 27.6.2009, p. 40).
[^c21191171]: OJ No L 125, 11.7.1966, p. 2298, as last amended by Commission Directive 2009/74/EC (OJ No L 166, 27.6.2009, p. 40).
[^c21191181]: OJ No L 193, 20.7.2002, p. 74, as last amended by Commission Directive 2009/74/EC (OJ No L 166, 27.6.2009, p. 40).
[^c21191191]: OJ No L 162, 21.6.2008, p. 13.
[^c21191201]: OJ No L 312, 27.11.2009, p. 44.
[^c21191211]: OJ No L 228, 31.8.2010, p. 10.
[^c21191221]: 1964 c. 14.
[^c21191241]: OJ No L 38, 9.2.2006, p. 17.
[^c21191251]: S.I. 2005/3038 (W. 226).
[^c21191261]: S.I. 2004/2881 (W. 251)
[^c21191271]: S.I. 2005/3035 (W. 223)
[^c21191281]: S.I. 2005/3036 (W. 224)
[^c21191291]: S.I. 2005/3037 (W. 225)
[^c21191301]: S.I. 2005/1207 (W. 79).
[^c21191311]: S.I. 2005/3038 (W. 226).
[^c21191321]: S.I. 2006/3250 (W. 294).
[^c21191331]: S.I. 2007/119 (W. 9).
[^c21191341]: S.I. 2009/1356 (W. 131).
[^c21191351]: S.I. 2010/1808 (W. 176).
[^c21191361]: S.I. 2011/994 (W. 147).
[^c21191371]: OJ No L 193, 20.7.2002, p.12, as last amended by Council Directive 2004/117/EC (OJ No L 14, 18.1.2005, p.18).
[^c21191381]: OJ No L 125, 11.7.1966, p. 2309, as last amended by Commission Directive 2009/74/EC (OJ No L 166, 27.6.2009, p. 40).
[^c21191391]: OJ No L 125, 11.7.1966, p. 2298, as last amended by Commission Directive 2009/74/EC (OJ No L 166, 27.6.2009, p. 40).
[^c21191401]: OJ No L 193, 20.7.2002, p.74, as last amended by Commission Directive 2009/74/EC (OJ No L 166, 27.6.2009, p.40).
[^c21191411]: OJ No L 193, 20.7.2002, p. 33, as last amended by Commission Directive 2009/74/EC (OJ No L 166, 27.6.2009, p. 40).
[^c21191431]: OJ No L 162, 21.6.2008, p. 13.
[^c21191441]: OJ No L 312, 27.11.2009, p. 44.
[^c21191491]: S.I. 2001/3510; the definition of “conservation variety” was inserted by S.I. 2009/1273 and substituted by S.I. 2011/464.
[^c21191501]: OJ No L 106, 17.4.2001, p. 1, as last amended by Directive 2008/27/EC (OJ No L 81, 20.3.2008, p. 45).
[^c21191511]: OJ No L 268, 18.10.2003, p. 1, as last amended by Regulation (EC) No 298/2008 (OJ No L 97, 9.4.2008, p. 64).
[^c21191531]: OJ No L 312, 27.11.2009, p. 44.
[^c21191541]: S.I. 2001/3510; regulation 5A was inserted by S.I. 2011/464.
[^key-58aab002f4ca8b3968140ecc929efabc]: Word in reg. 3(2)(g) omitted (10.5.2013) by virtue of The Seed Marketing (Wales) (Amendment) Regulations 2013 (S.I. 2013/889), regs. 1, 3(a)
[^key-df8bb365bdff67321adfba9e40d95b08]: Reg. 3(2)(i) and word inserted (10.5.2013) by The Seed Marketing (Wales) (Amendment) Regulations 2013 (S.I. 2013/889), regs. 1, 3(b)
[^key-2716919e1deaf51dc32a93afc8e8f1f3]: Words in reg. 3(2) substituted (10.5.2013) by The Seed Marketing (Wales) (Amendment) Regulations 2013 (S.I. 2013/889), regs. 1, 3(c)
[^key-da258624e38edb9e608e9bb14db34ed3]: Reg. 28A inserted (11.1.2017) by The Seed Marketing (Wales) (Amendment) Regulations 2016 (S.I. 2016/1242), regs. 1(1), 5
[^key-62c7fb99822245cccfacf75a8f068376]: Sch. 2 para. 29 substituted (11.1.2017) by The Seed Marketing (Wales) (Amendment) Regulations 2016 (S.I. 2016/1242), regs. 1(1), 6
[^key-7a176c7142c5c969429b48fbfc521282]: Reg. 16(3) substituted (11.1.2017) by The Seed Marketing (Wales) (Amendment) Regulations 2016 (S.I. 2016/1242), regs. 1(1), 3
[^key-49fdb6660844504c22a4cb2d584a057e]: Reg. 24(3) inserted (11.1.2017) by The Seed Marketing (Wales) (Amendment) Regulations 2016 (S.I. 2016/1242), regs. 1(1), 4
[^key-778a87c0217e8b4cd3dc26cb2c1f4215]: Sch. 3 para. 22(2)(b) substituted (11.1.2017) by The Seed Marketing (Wales) (Amendment) Regulations 2016 (S.I. 2016/1242), regs. 1(1), 7(2)
[^key-9a30ab23dff2aab9a1a430ab29707498]: Sch. 3 para. 25(5)(b) substituted (11.1.2017) by The Seed Marketing (Wales) (Amendment) Regulations 2016 (S.I. 2016/1242), regs. 1(1), 7(3)
[^key-0e4a87c0c4e8ad57afcd430c13304428]: Words in Sch. 1 substituted (15.12.2017) by The Seed (Miscellaneous Amendments) (Wales) Regulations 2017 (S.I. 2017/1095), regs. 1(1), 2
[^key-8f3396762c635b3bd6eb66ac23e7d8d2]: Words in Sch. 4 substituted (20.3.2019) by The Marketing of Seeds and Plant Propagating Material (Amendment) (Wales) (EU Exit) Regulations 2019 (S.I. 2019/368), regs. 1(2)(a), 2(3)
[^key-42c1bd1a7e253d64360f87162a811634]: Words in Sch. 1 substituted (10.7.2020) by The Vegetable Plant Material and Seed (Miscellaneous Amendments) (Wales) Regulations 2020 (S.I. 2020/601), regs. 1, 3(2)
[^key-e12e9656621072ef2c1252d93e09cc51]: Sch. 2 Pt. A1 inserted (29.8.2020) by The Marketing of Seed, Plant and Propagating Material (Wales) Regulations 2020 (S.I. 2020/833), regs. 1, 4(2)(a)
[^key-0cb5dfb016541e0df73e6a72752a31c4]: Sch. 2 para. 15(4)(5) substituted for Sch. 2 para. 15(4) (29.8.2020) by The Marketing of Seed, Plant and Propagating Material (Wales) Regulations 2020 (S.I. 2020/833), regs. 1, 4(2)(b)
[^key-dad9d6fcd409a48fa3c85a04ca45c47b]: Sch. 2 para. 28(3)(4) substituted for Sch. 2 para. 28(3) (29.8.2020) by The Marketing of Seed, Plant and Propagating Material (Wales) Regulations 2020 (S.I. 2020/833), regs. 1, 4(2)(c)
[^key-66efdaed4ea134b5759d4e66ec9e1307]: Sch. 2 para. 42(3)(4) substituted for Sch. 2 para. 42(3) (29.8.2020) by The Marketing of Seed, Plant and Propagating Material (Wales) Regulations 2020 (S.I. 2020/833), regs. 1, 4(2)(c)
[^key-35519d3a32684218986d212f83435cee]: Sch. 2 para. 50(4)(4A) substituted for Sch. 2 para. 50(4) (29.8.2020) by The Marketing of Seed, Plant and Propagating Material (Wales) Regulations 2020 (S.I. 2020/833), regs. 1, 4(2)(d)
[^key-687970eed545f262c25e0672b755272e]: Regs. 32A, 32B inserted (31.12.2020) by The Marketing of Seeds and Plant Propagating Material (Amendment) (Wales) (EU Exit) Regulations 2019 (S.I. 2019/368), regs. 1(2)(b), 4(10) (as amended by S.I. 2020/1573, regs. 1(2)(b), 4(3)(g)); 2020 c. 1, Sch. 5 para. 1(1)
[^key-6b1d88ef1e86b65530db4c2d8a40b172]: Reg. 3(1) substituted (31.12.2020) by The Marketing of Seeds and Plant Propagating Material (Amendment) (Wales) (EU Exit) Regulations 2019 (S.I. 2019/368), regs. 1(2)(b), 4(2) (as substituted by S.I. 2020/1573, regs. 1(2)(b), 4(3)(a)); 2020 c. 1, Sch. 5 para. 1(1)
[^key-61694daeb4818d59c97bebcf10bf60e6]: Words in reg. 4(2) substituted (31.12.2020) by The Marketing of Seeds and Plant Propagating Material (Amendment) (Wales) (EU Exit) Regulations 2019 (S.I. 2019/368), regs. 1(2)(b), 4(3) (as amended by S.I. 2020/1573, regs. 1(2)(b), 4(3)(b)); 2020 c. 1, Sch. 5 para. 1(1)
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